Chopped onion shreds are put on the plate.

Chop garlic, saute in oil, and add soy sauce to taste.

Grease the casserole and spread shredded onion first.

Coat with shrimp.

Finally, add garlic sauce.

Spread the homemade Chili sauce (stir-fried with Chili, garlic, onion, mustard tuber and diced meat) on it and simmer for 20 minutes.

You can eat beautiful casserole and shrimp pot on the plate.