Wuwei Smoked Duck \ Bagongshan Tofu \ Yanchao Phoenix Shrimp \ Sakura Orange Clam Frog \ Li Hongzhang Chowder \ Assorted Diced Meat \ Grape Fish Honey taro.

Beijing cuisine

Lotus and jujube meat menu \ pickled fish \ fermented grains \ pot collapsed tofu \ shark's fin in casserole \ Beijing roast duck \ instant-boiled mutton \ lotus seed chicken cake \ honeydew melon \ toad abalone.

Yujin Xi Lian

Sichuan cuisine

Ginger lentils \ Bangbangji \ Crispy sliced meat \ Fried shredded eel \ Stir-fried chicken \ Basket of powdered fish head and bean curd soup \ Fish-flavored eggplant seeds \ Boiled cabbage \ Dry steamed yellow croaker.

Shrimp \ Sichuan pork \ steamed pork with rice flour \ shredded pork with fish flavor.

China vegetarian menu

Su Bazhen \ Mushroom tofu \ Persimmon straw mushroom \ Dry-fried winter bamboo shoots \ Longan shrimp \ radish Yan in clear soup \ Steamed wax gourd cup \ Lohan shangsu \ Merit tofu

Huaiyang cuisine

Steamed shad \ raw shredded rice \ lotus leaf chicken \ steamed shad \ the first dish in the world \ casserole tofu \ fried black flowers \ three-silk swallow \ crab powder lion head \ rich family.

Fujian cuisine/dishes

Drunken ribs \ litchi meat \ chrysanthemum perch \ whole chicken with fragrant sauce \ squid with rolled flowers \ raw fried mussels \ anchovies with dragon body \ drunken mussels \ light rotten snails.

Special color menu

Stewed pigeon with tremella and tangerine peel, duck with lotus fragrance, quail with Huai Qi and butterfly with sesame oil.

Shandong cuisine

Sanwei Casserole \ Braised Mushrooms \ Sauced Duck Noodles \ Fried Crispy \ Gourd Wings \ Coral Hooks \ Auspicious Scallops \ Fried Tofu \ Braised Prawns \ Pear Pills with Honey.

Clear soup, dried seaweed and pearl bamboo shoots.

Cantonese cuisine

Black pepper beef with iron plate > braised duck pot with shepherd's purse \ frozen shrimps and dragon and phoenix rolls \ Jinhua Yushu chicken \ sweet and sour sweet and sour pork \ Dulan pigeon breast \ Hainan coconut cup \ coconut cup seafood.

Chicken balls with Thousand Island Juice, Litchi Shrimp balls

Hunan cuisine

Steamed fish with bamboo powder \ braised cold bacteria \ hot and sour squid \ sunflower shrimp cake \ steamed meat with red pepper \ Dong chicken \ iced sweet lotus.

Hubei gourmet

Boiled meatballs \ bean skin meat rolls \ Kirin mandarin fish \ shredded pork \ mandarin fish with tomato sauce \ orange petal fish balls \ sea cucumber with eight treasures \ orange cup with eight treasures \ fish rolls with jade belt \ shredded chicken with golden needle mushrooms.

Scallop ball

Shanghai food

Braised chicken fillet with crab powder \ Fried squid roll \ Sliced duck with gold and silver \ Hot and sour soup with dragon and phoenix \ Shrimp with black ginseng \ Ruyi duck roll with fresh shrimp \ Clam carp \ Steamed beef with original cage powder.

Shanxi gourmet menu

Shredded pork with cloves \ shredded fish with Osmunda japonica \ gimbap with laver \ fish balls with fresh shellfish \ goldfish and prawns

Confucius cuisine

Emerald shrimp ring \ dried rice, pearl bamboo shoots \ fried chicken rice \ four pieces of bird's nest \ baked brand \ fried chrysanthemum shrimp bag \ yipin tofu \ hand-made duck soup \ dried golden jujube.

Heilongjiang gourmet

Roasted Salmon \ Jade Chopsticks \ Gold and Silver Elbow \ Yao Zhu Shark's Fin \ White Meat and Blood Sausage \ Yuanyang Playing Dragon.

Yunnan Cuisine

Stir-fried onion \ roast lamb leg \ stir-fried milk cake \ steamed chicken \ three-shredded dried mushrooms \ bamboo chicken \ crossing the bridge rice noodles \ stir-fried purple rice lotus root clip

Zhejiang cuisine

Fried crab with banana and yellow croaker (latest) \ Five-flavor fried crab \ Shrimp gluten \ Three-silk fried razor clam \ Ning's shredded eel \ Fenghua taro \ honey sauce fire recipe \ Three-silk knocking fish.

Orchids, bamboo shoots and West Lake vinegar fish

Tianjin cuisine

Roasted mutton \ fried chicken roll \ crystal block \ plum yam \ seven-star purple crab \ boiled peony shrimp \ whitebait \ litchi shrimp ball \ seven-star purple crab

Medicinal diet dishes

Cordyceps sinensis, winter jujube, mutton, bagua soup, American ginseng, Cordyceps sinensis and pigeon stew.