Kumquat with oil skin is not only beautiful, but also rich in vitamin C, kumquat glycoside and other ingredients, which has a certain effect on maintaining cardiovascular function and preventing arteriosclerosis, hypertension and other diseases. Let's share the efficacy of kumquat with oil skin.
Kumquat oil skin 1 1 antitussive and expectorant effects
Kumquat with oil skin contains trace elements such as citric acid. Its ingredients can not only moisten the throat, but also relieve cough and resolve phlegm. Cut kumquat into oil skins and add rock sugar to boil. After heating 15 minutes, kumquat syrup can be made. Drinking a bowl of kumquat syrup can moisten the throat and is good for people who have a cold.
2, stomach and digestion
Kumquat with oil skin contains fructose, which can help the stomach to form gastric mucosa. Therefore, kumquat with oil skin also has the function of invigorating stomach and promoting digestion. The dietary fiber contained in kumquat with oil skin can not only help people's gastrointestinal peristalsis, but also moisten the intestines and relieve constipation. People with constipation can improve constipation symptoms by eating kumquat with oil skin.
3. Beautiful and beautiful
Kumquat with oil skin contains a lot of vitamins, including vitamin C, which can help the skin replenish moisture. Ladies can also drink kumquat in water, beauty beauty. Kumquat with oil skin has a unique fragrance. Every time after eating greasy food, drink a cup of kumquat with oil skin and soak it in water to clear the intestines and relieve fatigue.
Efficacy of kumquat with oil skin 2 Main value of kumquat with oil skin
1, prevention and treatment of cardiovascular diseases Kumquat fruit contains gold glucoside and rich vitamin C (80% of which is in the skin, so don't peel it when eating) and vitamin P, which has a good effect on preventing blood vessel rupture, reducing capillary fragility and permeability, and slowing down arteriosclerosis. It is very beneficial for patients with hypertension, arteriosclerosis and coronary heart disease.
2. Bidirectional regulation of blood pressure: Coniferin and syringin in kumquat peel can increase the blood pressure of SHR-SP rats by intravenous injection of/100g; However, deoxyconiferyl alcohol 4 B- glucoside, citrinin B, C, D and 6,8-disaccharidase can reduce blood pressure, among which 6,8-disaccharidase has a particularly significant antihypertensive effect.
3, qi, phlegm, hangover kumquat tastes fragrant and pleasing to the spleen, pungent and scattered, sweet and sour can produce saliva, with the functions of qi, phlegm, saliva and pharynx, and hangover. It is good food for people with abdominal distension, expectoration, polydipsia and sore throat.
4, phlegm and stagnation, regulating qi and relieving pain Kumquat is pungent, enters the liver and lungs, and has the functions of promoting qi and stagnation, resolving phlegm and relieving pain. Can be used for treating sore throat, diseases, hernia, testicular swelling and pain, and breast lump. Eating kumquat regularly can also enhance the body's cold resistance and prevent colds.
Characteristics of kumquat with oil skin
Dig planting holes with soil, pull wires at a fixed distance, dig planting holes with a depth of 80 and a width of 80 respectively, then press green manure 50 deep and backfill soil 40 high for planting; The field is ridged and planted with 8-meter furrowed grids (width and depth of furrows), and each grid is ridged with 2 ridges (width 1, 5m, distance from center to center of ridges of 4m and height of ridges). When planting, the roots of seedlings should be trimmed appropriately, placed in the center of the planting hole, stretched and righted, and the seedlings should be gently lifted upward while filling the soil, so that the roots are closely connected with the soil. Water the roots, make a 1m tree tray around the seedlings, and cover it with chaff.
Efficacy of kumquat with oil skin 3 Efficacy and function of kumquat with oil skin
Kumquat has always been beautiful and generous, and in most cases it is used as an ornament. But kumquat also contains a lot of vitamins and kumquat glycosides, which can maintain the heart and avoid arteriosclerosis and hypertension. Kumquat also has some functions of invigorating spleen and appetizing, and can be used as food health care. Drinking kumquat juice can quench thirst, and adding radish juice and pear juice can cure cough.
Kumquat also has the practical effects of relieving cough and resolving phlegm, relieving cough and resolving phlegm and sobering up. Eating kumquat regularly can improve the body's cold-resistant working ability and enhance the body's immune ability. It can prevent fever and cold and soften blood vessels.
Effect of crisp kumquat
Kumquat with oil skin has the functions of anti-infection, expectorant, anti-ulcer, digestive aid, lowering blood pressure, improving heart function, promoting qi circulation, relieving cough and resolving phlegm. Has obvious curative effect on bronchitis.
The difference between crisp kumquat and oil kumquat
Kumquat with oil skin is actually the same as kumquat with oil skin. The origin is Rong 'an, Guangxi, and Rong 'an is called kumquat with oil skin. Guilin Yangshuo was introduced and planted, and it was also called kumquat with oil skin when it went on the market.
Kumquat is rich in vitamin D, which plays a key role in the skin and can reasonably prevent pigmentation. Eating kumquat regularly can improve skin luster and extensibility, prevent skin sagging and wrinkling, and alleviate recession. It can also prevent some menstruation, such as vascular diseases and cancer, and also promote circulation of qi, relieve cough and eliminate phlegm, strengthen stomach and promote digestion, relieve cough and eliminate phlegm, and prevent asthma and bronchitis.
Kumquat is not only beautiful, but also rich in vitamin C, kumquat glycoside and other ingredients, which has a certain effect on maintaining cardiovascular and cerebrovascular diseases and avoiding arteriosclerosis and hypertension.
80% of vitamin C in kumquat is stored in the exocarp, which plays a great role in detoxification of liver, eye care and health care of human immune system, and kumquat exocarp is sweeter than melon pulp.
Candied kumquat, as a dietetic health product, can strengthen the spleen and stimulate appetite, drink kumquat juice to quench thirst, and add radish juice and pear juice to cure cough.