Pepper formula

Chili ma chicken

material

1 box of chicken, 1 bag of chili pepper granules, 2 small cups of salt,

working methods

1. Cut the chicken, wash it, and mix well with pepper and salt.

2. put it in a fresh-keeping box and put it in the refrigerator for two days, and the chicken is delicious.

3. Take out a proper amount of chicken, wash off the pepper particles, put them on a baking tray, and bake them in a general small oven for 40 minutes, or in a medium-sized oven for 30 minutes at 220 degrees (please increase or decrease the oven service time according to the weight of chicken), and turn them over as appropriate.

You can enjoy your pepper chicken in 4.30 minutes.

Fennel and pepper with three layers of meat.

material

Three-layer meat is about 800g, fennel 1/2t, pepper powder 1/2t, black pepper 1/4t, white pepper 1/4t, octagonal five petals, salt 1/4t, and soy sauce/kloc-0.

working methods

1. Prepare a plastic bag. Put all marinades: fennel, pepper powder, black pepper, white pepper, star anise, soy sauce, sesame oil and rice wine into the bag and mix well.

2. Seal the bag tightly, knead it evenly and put it in the refrigerator for more than four hours. Take a pot, put down the skin of three layers of meat, cover the pot and stew for 10 minutes, open the lid and fry the other three sides, fry a little more pig skin, then take it out and slice it.

Pepper ketchup noodles

material

Two tomatoes, half a box of minced meat, two shallots, two boiled noodles in Guandong, three garlic, three tablespoons of bonito soy sauce, three tablespoons of black vinegar, one tablespoon of pepper oil and a little pepper.

working methods

1. Prepare tomatoes, minced pork, shallots, noodles cooked in Guandong and seasonings.

2. Cut the tomatoes into small pieces.

3. Mix seasoning with small pieces of tomatoes.

4. The ingredients in the third step can be boiled, refreshing and not greasy. You can also choose the way of fragrant cooking. Put two spoonfuls of olive oil in the wok and stir-fry for one minute, then add half a bowl of water and boil for two minutes. Finally, add the shallots and stir-fry for ten seconds, then turn off the heat.

5. After the noodles are cooked, put the ingredients in the fourth step into the pot to become healthy and delicious Chili tomato sauce noodles.

Pepper chicken wings

material

12 chicken wings, 2t pepper powder, and proper amount of salt.

working methods

1. Draw chicken wings twice, then wash and drain. Mix salt and pepper, massage and marinate for half an hour.

2. Take the chicken wings out of the pot and use the half-fried mode.

3. Fry until the chicken wings are cooked and both sides turn yellow.

4. Drain excess oil.

5, delicious Chili chicken wings on the table

Pepper, lime and snapper

material

Soft-shelled turtle slices are about 300g, and your favorite vegetables are optional.

working methods

1. Bulk Zanthoxylum bungeanum bought from Chinese medicine stores or supermarkets is put into Chinese medicine bags (because Zanthoxylum bungeanum bites hemp, it can be bagged to get its flavor).

2. Grab two lemon leaves (dried) bought from Southeast Asian merchants and wash them.

3. Put the Chili buns and lemon leaves into the pot, and add the peppers and favorite vegetables. Cover the material with water. When the fire rolls, turn to medium heat and sprinkle with a spoonful of salt.

4. After the water is boiled, add the snapper slices until the snapper slices turn white and turn over. Please be careful not to break them.

5. When both sides of the fish turn white and smell the fragrance of lemon leaves, sprinkle with pepper and serve.