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How to make lotus root fungus sparerib soup delicious?
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condiments

cut

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condiments

energy

Proper amount

Cooking wine

Proper amount

monosodium glutamate

Proper amount

Making steps of # Lotus Root Auricularia Pork Rib Soup #

1.? After the ribs are washed, put cold water in the pot, add a little cooking wine, boil the water for one minute, and then pour out the water before washing.

2. Put the ribs in a pressure cooker, add water to cover them, add a little cooking wine and a few slices of ginger, steam and press for 7-8 minutes.

3. Lotus root is cut into hob blocks, and black fungus is soaked and washed in advance.

4. Move the ribs in the pressure cooker to a casserole or other pot, add lotus root, black fungus, 5 or 6 jujubes, add a proper amount of cooking wine, and cook for 20 minutes on low heat. I like lotus root with a little crispness, and I like lotus root with powder. You can cook it directly in the pressure cooker for 10 minutes.