Pei county dog meat has a long history, more than two thousand years ago. To say how "famous" it is, it is due to two famous people in Peixian County in the early Han Dynasty-Liu Bang and Fan Kuai. Liu Bang, a native of Pei County, is a friend of Fan Kuai. Before becoming a beggar, Liu Bang often went to a stall in Fan Kuai to drink and eat dog meat, but he never paid a penny after eating and drinking. Over time, Fan Kuai was heartbroken, in order to avoid Liu Bang. He boiled the dog meat, and on the fourth watch, he crossed the river by boat and sold it in Xiazhen on the other side. Liu bang chased the river, but he had no money to cross it. Just when I was worried, a giant salamander just swam from the middle of the river. The giant salamander was quite considerate and sent Liu Bang across the river. When Liu Bang found a dog meat stall in Fan Kuai, he saw that the dog meat was still neglected. He said hello to Fan Kuai and couldn't wait to eat dog meat. Fan Kuai moved to Hedong for three days. Because it is a new stall, dog meat can't be sold. Liu Bang ate it and everyone rushed to buy it. The dog meat accumulated in three days soon sold out. Later, Liu Bang often crossed the river by turtle to eat Fan Kuai's dog meat. Seeing that Liu Bang could not escape, Fan Kuai hated the old catfish, so he secretly killed it and cooked it with dog meat to trap to feel avenged. I didn't expect this cooking, but I suddenly felt that the taste of dog meat was unusual, emitting a burst of extraordinary fragrance, which was particularly delicious. Later, Fan Kuai always used this pot of giant salamander juice to cook dog meat, and the flavor did not decrease. Soon, Liu Bang became an official and confiscated Fan Kuai's meat cleaver on the pretext that Fan Kuai had a bad temper. Without the knife, Fan Kuai had to burn the dog meat worse, and then tear it up by hand and sell it to diners. Who knows this crispy dog meat tastes better when it's torn? A few years later, Liu Bang became emperor. When he returned to his hometown, he remembered the dog meat in his hometown and drank dog meat wine. Since then, "catfish sauce dog meat" has become famous all over the world and has been passed down to this day.
You can't believe all the legends, but it's true that Pei County is famous for its dog meat sauce since ancient times. Catfish sauce as the main ingredient of dog meat has been passed down from generation to generation: Pei County pure yellow dog, ancestral catfish juice, Weishan Lake wild turtle. In addition to these three main raw materials, more than 20 kinds of precious condiments, such as clove, Amomum tsao-ko and Amomum villosum, have also played a lot of roles. Put the dog meat into the pot, simmer it with slow fire, then take off the soup and color it, and you will have the delicious dog meat on the table today. In addition to paying attention to the ingredients, the key to the delicious dog meat in Peixian County is the stew of soup. It is said that the longer the stew, the more fragrant the boiled dog meat will be. The dog meat is crispy and fragrant, the turtle is tender and delicious, and each process is just right.
As a kind of "cultural heritage" with a long history, the packaging of giant catfish sauce dog meat is also of great historical significance. Four irregular Chinese characters of "giant catfish sauce dog meat" are conspicuously printed on the red packaging bag. The following is an ancient Han stone, which depicts such a scene: after the peasant uprising at the end of Qin Dynasty, Liu Bang became emperor and returned to his hometown. When he remembered the dog meat in his hometown, he asked his hometown people to use it. When the wine was hot, Liu Bang, who was full of ambition, danced and sang "Song of the Wind".
Dog meat is not only for people to taste, but also a good medicine for treating diseases. Children with chicken pox will get well after eating dog meat. Because chicken pox is hot and dog meat is cold, "fire and water are incompatible" will make the disease better.
As the saying goes, "Dog meat can't be served on the table", but the dog meat in Xuzhou has broken this traditional saying, which also makes those who can't taste this exquisite dish "have a full meal" for dignity. Compared with many specialties in Xuzhou, the giant sauce dog meat in Peixian county seems to be not so "outstanding", but it also has the charm of "when the flowers bloom, she laughs among the flowers". This seems to be the real "charm" of Pei County dog meat-not very outstanding, but very unique.
Chapter 2: With my mother's call, I repeated a series of actions to remind people to stop and rest. Two minutes later, I entered the realm called dream.
"Zhao Yihe, it's time for bed." With my mother's call, I repeated a series of actions to remind people to stop and rest. Two minutes later, I entered the realm called dream.
Why am I holding a manuscript or a speech? Why is there not a word? Throw it away! Zhao Yihe heard the call. I walked up the high steps with strange tables. What is this place? Look at the audience. There are so many people. What? ! I saw the words on the silk above "National Singing Competition, Champion-Hometown Specialty"! ! !
Now that things have come to this, let's talk about it;
Hello everyone! I come from Shanxi. Speaking of Shanxi, I have to say vinegar and coal in Shanxi. Shanxi, known as the coal city, lives up to its reputation-the coal output ranks first in the country. Shanxi has built seven large-scale mining bureaus and Huozhou medium-sized mining bureaus, including Datong, Yangquan, Xishan, Fenxi, Lu 'an, Jincheng and Xuangang, and eight such bureaus as Dongshan, Yin Ying, Xiaoyu, Wang Ping, Zhaigou, Guzhuang and Nanzhuang. The reserves are large enough to see. Speaking of vinegar, I have to say one more thing: since the Ming and Qing Dynasties, Shanxi has been famous for vinegar at home and abroad and became a pillar industry in Shanxi at that time. Thousands of years of historical accumulation has not only formed a profound "vinegar culture" in Shanxi, but also made vinegar workshops blossom everywhere. Up to now, there are still more than 1 100 vinegar making enterprises in Shanxi, with an annual output of 250,000 tons, accounting for about one tenth of the national total output, ranking first in the country, among which the annual output of aged vinegar is150,000 tons. Shanxi over-mature vinegar has a glorious history, and it has been riding in the vinegar industry in China.
Shanxi vinegar has a history of thousands of years. In the prosperous Tang and Song Dynasties, "Meiheju" mature vinegar has become famous at home and abroad, especially "Yiyuan Qing" mature vinegar has become a palace item. As an authentic representative of Shanxi vinegar, "Donghu" mature vinegar started slowly due to historical reasons. In fact, it is to maintain the original traditional craft. In recent years, great changes have taken place in "Donghu" mature vinegar, which can be described as "three years without flying, soaring to the sky" and "three years without sound, making a blockbuster" The brand "East Lake" has changed so much that it has a bright future. The key lies in its inheritance of traditional experience. However, Shanxi mature vinegar, known as the first vinegar in China, is always inferior to Zhenjiang balsamic vinegar. Some people compare Shanxi mature vinegar to a declining aristocrat. In the increasingly fierce market competition, Shanxi mature vinegar has only "history" and "bitterness". In May this year, Zhenjiang Hengshun Fragrant Vinegar Group, the national leader in vinegar industry, invested heavily to acquire Shanxi vinegar factory on a large scale.
A person in charge of Shanxi Vinegar Brewing Association said: For many years, there have been two bottles, a wine bottle and a vinegar bottle in Shanxi. Now Zhenjiang has put forward an open challenge to vinegar bottles in Shanxi, and it is time for the government to make a big move. Over the years, the government has given little support to old vinegar. Although some related policies have been introduced, they all remain superficial and fail to solve practical problems. The brewing process of vinegar is more than wine, but the price is cheaper, so Shanxi vinegar enterprises have not developed in recent years. The point is that they have no money. If the government is indifferent to this situation, then the prospect of Shanxi mature vinegar is really worrying, and the expansion of Hengshun can only be said in four words: unable to meet the challenge!
At present, the average price of Shanxi vinegar per ton is only about 2000 yuan, and the annual sales income is less than 500 million yuan. Shanxi vinegar industry is generally small in scale and has little profit. The average price of Zhenjiang aromatic vinegar, one of the four famous vinegars, can reach 4500 yuan per ton, and the price difference between them is more than double. Only one enterprise, Hengshun, has an annual output of 80,000 tons and an annual output of more than 300 million yuan. The difference in economic benefits can be seen. Last year, Zhenjiang fragrant vinegar enterprises entered Shanxi and participated in the shares of personal vinegar enterprises. Shanxi vinegar industry is facing severe challenges from other provinces.
It is no exaggeration to say that Shanxi vinegar industry is at a critical juncture of life and death. On the one hand, many small enterprises in the province have been fighting for years, which consumes resources and destroys the market, and the enterprises are getting weaker and weaker; On the other hand, the continuous development of enterprises from other provinces has put a strong pressure on Shanxi vinegar industry. Shanxi vinegar industry is facing unprecedented severe challenges.
So much for my speech. I hope the vinegar and coal in Shanxi can give you a permanent memory.
Thank you.
"Zhao Yihe, it's time to get up."
Looking at the morning light, I was lost in thought.
My hometown is a place with beautiful scenery and rich specialties. There are water parks in Wang Xianling, mountains in Suxianling, jar meat and Dongjiang fish ... but Linwu Duck impressed me the most.
Linwu Duck is one of the eight famous ducks in China. Its meat is tender, delicious, very delicious. Protein of Linwu duck contains a lot of amino acids, which makes Linwu duck taste very good. Linwu duck is delicious whether it is roasted, fried, stewed or processed into various duck foods. And it occupies a high level in China.
Linwu duck feels tender and smooth, and its color is usually orange. The vacuum-packed Shunhua Linwu duck is particularly spicy. When I opened it, it was full of peppers, which made people want to eat. Just eat one piece and it will make you look for water everywhere. It is authentic Hunan flavor, and even Sichuanese who love spicy food will inevitably shout spicy food.
Linwu duck is very convenient to carry. When traveling, take a big bag of vacuum-packed Linwu duck, and even when playing, you can eat Linwu duck anytime and anywhere. When having a picnic, box a box of Linwu ducks with insulation, so that you can enjoy delicious ducks when eating out. ...
Once, my father brought back a big bag of linwu ducks with legs, wings and duck necks ... I was dazzled and at a loss. I watched, and there was a greedy bug in my stomach, and my saliva was about to fall. I grabbed a bag and stuffed it into my pocket when my mother wasn't looking. I thought, "take one anyway, there are so many more." Have a taste! " "As soon as my mother left, I carefully took out the duck leg. As soon as I opened the package, a smell intoxicated me. I opened my mouth and chewed. In fact, spicy food went straight to my mouth and throat, making me breathless. My throat is as dry and sore as fire. I gasped for water everywhere. After drinking the water, I felt hotter, sticking out my tongue and panting. Mom came over, saw it and said, "Qiqi, did you steal the linwu duck?" "I listened and nodded, and my mother also listened. He said to me with a big smile: "Haha, you are greedy and spicy! "I'm ashamed and angry. I didn't expect Linwu duck to be so spicy that I stuck my tongue out like a dog. I am so angry. Later, I read online that Hue Linwu Duck has many special peppers, so it is very spicy.
Linwu Duck, a "beautiful business card" for local people to go to the world, I love Linwu Duck.
I come from Huanren, so I am familiar with Huanren's specialties. Today, I would like to introduce the specialty of Huanren to you. Huanren's specialty is very good. Huanren's rice is famous all over the country. Huanren's ginseng products, deer products, wild vegetable products, fish around Longhu Lake, Huanren's stupid eggs, white peaches in autumn, local cucumbers and Huanren's ice wine are all very popular all over the country.
Let's talk about our Huanren rice first. Among Huanren rice, "Yahe Rice" and "Four Rivers and Six Rivers" are the most famous. If you have the opportunity to travel to Huanren, you can buy it in these places. Because Huanren rice tastes good and the yield is low, the supply is very limited. Outside Liaoning province, it is difficult for you to buy pure Huanren rice. Therefore, Huanren rice is a unique Huanren rice.
I'm talking about Wunvshan ice wine, which is recognized as the top wine in the world. It is made of pure Vidal grapes picked in the cold snow and ice, and fermented by breaking ice and squeezing juice. Due to the action of enzyme bacteria in the frost box, the juice is more than ten times more concentrated than ordinary juice. Therefore, the ice wine is elegant and rich in aroma, mellow and refreshing in taste, and refreshing to drink. I also know the benefits of wine.
1。 appetite
The bright colors and clear and transparent posture of wine are pleasing to the eye; Pour it into the cup, and the aroma of fruit and wine is fragrant; When tasting, the tannins in the wine are slightly astringent, which promotes appetite. All these make the human body in a comfortable and pleasant state, which is beneficial to physical and mental health.
2。 Weight loss effect
Wine can lose weight. Every liter of dry wine contains 525 calories, which is only 65,438+0/65,438+05 of the average daily calorie required by human body. After drinking wine, it can be directly absorbed and digested by the human body, and it will be completely consumed within 4 hours without gaining weight. Therefore, people who often drink dry wine can not only supplement the water and various nutrients needed by the human body, but also help to lose weight.
3。 Diuretic action
Some liquors contain high contents of potassium tartrate, potassium sulfate and potassium oxide, which has diuretic effect, can prevent edema and maintain acid-base balance in the body.
4。 disinfect
The bactericidal effect of wine has long been recognized. For example, colds are common and frequently-occurring diseases, and antibacterial substances in wine can inhibit influenza viruses. The traditional method is to drink a glass of hot wine or a glass of red wine after heating, add an egg and stir, that is, stop heating and drink after cooling slightly. Studies show that the bactericidal effect of wine is because it contains antibacterial and bactericidal substances.
5。 Nourishing effect
Wine contains sugar, amino acids, vitamins and minerals. These are all essential nutrients for human body. Without pre-digestion, it can be directly absorbed by human body. Especially for people who are weak, drinking a proper amount of wine often is conducive to restoring health. Phenols and trace elements in wine have the function of oxidants, which can prevent human metabolism. Reactive oxygen species (Ros) is harmful to human body (such as DNA and RNA in cells) and is one of the factors leading to some degenerative diseases, such as cataract, cardiovascular disease, arteriosclerosis and aging. Therefore, drinking wine in moderation often has the effect of preventing aging and prolonging life.
6。 Wine and prevention and treatment of cardiovascular diseases
Proanthocyanidins in wine can stably form collagen fibers of various membranes and inhibit histidine decarboxylation. , avoid? Produce too much ammonia, reduce the permeability of blood vessel wall and prevent arteriosclerosis. In addition, the risk of death from proanthocyanidin infarction. According to the statistics of the American Medical Research Association, French and Italians who like to drink low-alcohol wine have the lowest death rate from heart disease, while Americans and Finns who drink more and drink less have a high death rate from heart disease.
7。 Preventive and therapeutic effects of wine on cerebral thrombosis
Wine contains resveratrol, which is a plant antitoxin and can inhibit platelet aggregation. Veratrum in wine exists in grape skin, which is a new grape? The content of glucuronide in red wine is about 1 microgram per liter, but it is only 0 in white wine. 2 micrograms. Experiments show that even if red wine is diluted 1000 times, it can still effectively inhibit platelet aggregation, with an inhibition rate of 42%, which can reduce the occurrence of cerebral thrombosis.
8。 Alcohol can prevent kidney calculi.
German scientists found in their research that moderate drinking of wine can prevent kidney calculi. Recently, medical scientists from the Medical Research Institute of Munich University pointed out that drinking more drinks can prevent kidney calculi's traditional view from being unscientific and incomplete. The most important thing is to see what kind of drink to drink. According to the clinical observation of 50,000 healthy people and patients, the researchers confirmed that people who drink regularly and moderately are not easy to get kidney calculi. Researchers found that people who drink different drinks in moderation have different risks of kidney calculi. People who drink a quarter liter of coffee every day have a 65,438+00% lower risk of kidney calculi than people who don't have this habit. Drinking black tea often is low14%; People who drink regularly have the least chance of developing kidney calculi-the risk is 36% lower than those who are not used to drinking.
9。 Alcohol can prevent breast cancer.
The latest experimental results show that wine has a strong inhibitory effect on cancer by feeding mice that induce cancer. Researchers from Illinois Pharmaceutical University chose mulberry, peanut and grape skin-the strongest anticancer activity. American scientists have recently discovered that wine contains a chemical that can prevent breast cancer. Williams told a news conference in Washington that they found a substance in red wine and white wine that can prevent breast cancer. This substance has this effect because it can resist estrogen, which is associated with breast cancer.
10。 Alcohol can inhibit fat absorption.
Japanese scientists found that red wine can inhibit fat absorption, and some mice did experiments. After drinking wine for a period of time, mice found that the absorption rate of fat in the intestine slowed down, and the same conclusion was reached in clinical trials on people.
1 1。 Wine can prevent colds.
So far, there is no good strategy for influenza in the world, because the influenza virus is resistant to most drugs. But the study found that people who drink wine often seldom catch a cold. This phenomenon attracted attention, and they added red liquor and grape juice to the virus culture solution for experiments. The results showed that common cold viruses such as herpes simplex virus and coxsackie virus could lose their vitality in wine and juice, and the juice extracted from grape skin was the best. Scientists believe that this is because grapes contain "phenol" compounds, which can form a thin film on the surface of the virus, making it difficult for it to enter human cells, thus achieving the effect of preventing and treating colds. Because "phenol" mainly exists in grape skins, drinking hot red wine when you have a cold can alleviate cold symptoms and prevent colds.
Let's talk about an autumn white peach full of treasures. Peach pulp is rich in vitamins and is a fruit suitable for all ages. It is also a resource for people to get rich. Canned peaches and preserved fruits made of autumn white peaches are deeply loved by people. The role of peach pit can not be underestimated, and it can be made into various exquisite trinkets to decorate life.
Huanren has many wild vegetables. Wild vegetables such as tender shoots, cat's paw, asparagus, yellow mushroom, bracken, corn, hypsizygus marmoreus, asparagus, Schisandra chinensis, dried medicinal materials, tender shoots, wild vegetables, etc.
My hometown-Wenzhou, is a beautiful and rich place. There are all kinds of snacks there, and my favorite is wonton. Maybe you think wonton is the same. What's so special about it? If you think so, you are wrong. Wonton in our hometown is famous for its color, fragrance and taste.
The wonton skin in our hometown seems to be thinner than paper and more transparent than glass, and the stuffing can be exposed on the skin. Wrapping scallops, lean meat and chopped green onion in a piece of leather, at first glance, the crystal clear leather presents "blossoming flowers", which is small and exquisite and beautiful. I haven't waited for you to taste it, and this shape is already mouth watering. This kind of wonton is not only beautiful in appearance, but also more delicious. A bowl of wonton just passed in front of you, and a fragrant smell came. Taking a deep breath can make people say, "It's delicious!" Picking up a wonton can make people involuntarily put it in their mouth to chew, and a delicious taste goes straight to their hearts. Then scoop up wonton soup, with green chopped green onion, purple mustard tuber and red shrimp floating, forming a beautiful picture. When you drink it in your mouth, a spoonful of delicious juice flows into your throat, which makes people feel refreshed. Come to my hometown and walk down the street to see the wonton shops, which one is not lively. Some people praised it while eating, some even wolfed it down, and some people accidentally spilled wonton soup on themselves. Some people are not satisfied with their food and need to pack it. Some buy it back to honor the elderly, some buy it for children, and some buy it for friends from other places. Ah! I like wonton in my hometown. Wonton in my hometown is not only delicious, but also beautiful in appearance. Young people like to eat, while children and old people like to eat more. If you come to my hometown, you must try wonton, which will definitely make you linger.