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What is the kung pao chicken secret of Emei Restaurant, an old Beijing restaurant that has been on fire for 70 years?
We have all eaten kung pao chicken, but Emei Restaurant is the most authentic one.

Speaking of the delicious kung pao chicken in Beijing, everyone knows that it belongs to Emei Restaurant. This restaurant in Emei has an excellent family history. It started to exist as early as 1950. When Premier Zhou went to Chongqing for negotiations, he came to this Sichuan restaurant in Beijing, which is Emei Restaurant.

At that time, there were many restaurants in Beijing. For example, we all know that some of them lived in the same family, Dongxing Building, and their palace dishes were very popular, suitable for waiting for some weddings or other important events. You can come to these big hotels, which have tablecloths, but like these, Sichuan cuisine restaurant is almost famous in Beijing, but Wu Yusheng made a kung pao chicken in this Sichuan cuisine restaurant, which is quite good. The cooking method is original and delicious, and there are many names here in Beijing. With his name, this Emei restaurant, a small Sichuan restaurant, began to have its own small world in Beijing. He is famous for his first dish, kung pao chicken.

And why their kung pao chicken is so famous, or because they have a very famous fan, our Peking Opera master Mei Lanfang, whose diet is mainly light. We all know that singers should protect their voices and eat something light at ordinary times, but why does he like Emei Restaurant, a kung pao chicken? This shows that the kung pao chicken cooked by this old master is very delicious. Moreover, Teacher Mei Lanfang also wrote four characters of Emei Restaurant for the head of this shop. Because kung pao chicken is different from the kung pao chicken we usually eat. If some restaurants have kung pao chicken, then we don't want to order it. It is definitely not authentic. The correct one should be kung pao chicken.

Everyone knows that kung pao chicken is mainly made of chicken, but if you choose chicken, you must choose the machine. Leg meat instead of chicken breast. The chicken leg meat will be tender. Another is its side dish. We know more or less about cucumber, but more ingredients in kung pao chicken are peanuts. Peanuts are an ornament here and are very delicious. In addition, its taste, many people do kung pao chicken have 70 sweet and sour mouth symptoms, kung pao chicken. It is spicy, and spicy people can appreciate the delicious chicken better. If you come to Beijing, you must try their kung pao chicken.