Thank you very much for your question. As far as I know, the specialty of this restaurant is "Fish Leaping Dragon Gate", which is a dish with bass as the main ingredient and various seasonal vegetables and seasonings. The name of this dish comes from the two-part allegorical saying of "Carp yue longmen", which means rapid success. This dish has a unique cooking method and delicious taste, which is deeply loved by diners. Besides, there are many other delicious dishes in this restaurant, such as braised pork, steamed bass, kung pao chicken and so on, which are worth a try. I hope my answer can help you. Have a nice meal.

I came to this private restaurant in Shunde today, and the location is relatively remote. I can't find it without navigation. I have to turn left and right on a road to get there. This hotel was converted from a residence in 100. The decoration is very distinctive, with blue bricks and gray tiles, full of Lingnan style pictures and antique. Even the description of the bathroom has its own characteristics. This hotel mainly focuses on sauna, which meets the standard of healthy and nutritious diet. This restaurant can attract diners with only one signature dish, and almost 100% have repeat customers, so if you go to eat on holidays, you should make a reservation in advance. What kind of signature dishes are so attractive? It's boneless crucian carp Everyone who has eaten crucian carp knows that crucian carp has many bones and bones, but the chef of this restaurant has a unique bone-starting skill. The fish he eats has no bones at all, so children and friends who are afraid of eating fish can rest assured to eat fish. Let's see what we ate today. There is a sequence of serving, and each dish has a specific time. Diners don't need to master their own time, just concentrate on tasting food. Because each table has a timer, when it is reminded, the waiter will know that the food is ready and remind the diners to taste it. The steamer is covered with a big lotus leaf and covered with bergamot.