Patients with gallstones should abstain from all saturated fatty foods with high fat and cholesterol (such as bread and butter, egg tarts and crispy foods). Eggs should be boiled, fried and fried. Spicy and irritating food should be coarse fiber melons, vegetables and brown rice (soaked for one night before cooking brown rice food). Mushrooms, vegetables, oils, beans and light diets such as carrots, radishes, water bamboo, corn stigma, chrysanthemum brain, dried celery, tomatoes, hawthorn apples, dark plum vegetables, mushrooms, peanut oil, sesame oil, corn oil, etc. How to use corn

If conditions permit, taking calcium magnesium tablets of vitamin A, vitamin E and vitamin B will help promote the secretion of lecithin in the body and decompose gallstones.

I hope my answer can help patients and wish them a speedy recovery and a happy life ~