Seed is a kind of fried food, which tastes crisp and many people like it. Seed sowing is usually used as a snack or main meal. This is a very famous seasonal food. Made into multi-layer cylindrical gold wire, rich in shape, light and beautiful. Now there are many cold noodles fried food, such as twist, as everyone knows.

Step 2: sugar roll

Sugar-coated haws are the special snacks of the Hui nationality, which are deeply loved by women. Chinese yam and jujube are used as raw materials, and auxiliary materials such as green plum, peach kernel and melon seeds are added. Sugar roll is a very healthy snack.

3. Oil fragrance

This is the traditional food of Hui people. Make a cake with flour and fry it until it is golden and swollen, and it becomes sesame oil. According to the different fillings, the oil fragrance can be divided into three types: ordinary oil fragrance, sugar oil fragrance and meat oil fragrance. Every important festival, every household will fry oil incense, which is also a necessary food for entertaining guests.

4. Oil tower

The oil tower is shaped like a tower. The tower is white and shiny, with a paper-thin surface and many layers. Oil but not greasy, soft but not sticky, suitable for all ages.

5, beef cover cake

Many people are familiar with beef covered cakes. This snack is very famous in Shaanxi, Ningxia and other places. The beef covered cake soup is ruddy, and the meat is fat but not greasy. The more you eat it, the more fragrant it is, and the taste is fresh and fragrant. The ingredients used in the beef covered cake are very particular, and they are made of old soup, so they are delicious. Beef covered cakes mainly include Baijia covered cakes and Anjiagai covered cakes.