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Tengzhou famous food

Category: Life >> Food/Cooking

Analysis:

As the saying goes, food is the most important thing for people. This statement is not true at all. Take a look at the various, magnificent and mouth-watering delicacies spread across the land of Tengzhou. Any friend or guest who has been to Tengzhou will definitely have a deeper understanding of this statement. .

Mutton Soup

Speaking of Tengzhou cuisine, the most distinctive thing is the mutton soup distributed in urban and rural areas. Tengzhou's mutton soup is rich and meaty. The soup is as white as milk; the meat is in large chunks, which is in line with the Tengzhou people's character of "drinking in big bowls and eating meat in large chunks". From a nutritional point of view, mutton soup is extremely nutritious and easy to absorb. Mutton is warm in traditional Chinese medicine and is suitable for tonic throughout the year.

Tengzhou mutton soup has a long history. The Luzhai mutton soup in the city has long been famous. The mutton soups in Nansha Hecanggou, Baogou Xinji, Yangzhuang, Shanting, Jisuo and other places are the best and can be found all over the city and countryside. Most of the mutton soup restaurants have their own advantages, and their business is very good. The Five-Lixiang Mutton Soup on Xihuan Road has been a famous local delicacy for many years, especially its haggis. The haggis they make, with coriander, minced chili peppers and other seasonings, has a unique flavor and rich nutrition, making people want to eat it again.

Vegetable pancakes

Shandong pancakes became famous with some interesting anecdotes about the Liberation War, and Tengzhou vegetable pancakes are even more unique. Spread cooking oil, eggs, ham and various seasonal vegetables on the newly baked pancakes, heat them until cooked, roll them up a few times, then divide them into several pieces, wrap them in clean paper, hold them in your hands, the aroma will be fragrant , which makes people appetizing. Vegetable pancakes are rich in nutrients and are quick and convenient to eat. They can be eaten as breakfast or as a meal. They are really called Tengzhou hamburgers.

Breakfast

There are many varieties of breakfast in Tengzhou, and they are very tolerant, with both northern and southern flavors. White porridge includes fried dough sticks, Chaiji hand-rolled noodles, steamed dumplings, sesame steamed buns, steamed buns, bean curd, wontons, and glutinous rice balls. Among them, steamed glutinous rice dumplings in spicy soup are a very local specialty. The spicy soup uses gluten as the main ingredient, and adds coriander, kelp, pepper, Sichuan peppercorns, etc. It is as thick as porridge, sour and spicy, and it is so fragrant when soaked in the steamed buns that have just been cooked. You should try it yourself.

Lao Rooster

Laodongmen Restaurant is named because it is located at the east gate of Laoteng County. The restaurant’s specialty is Lao Rooster. This dish uses free-range red roosters raised by farmers in the mountains. This type of chicken runs in the fields and mountains for food all year round, so it is strong and healthy, and its meat is rich in flavor. Laodongmen fried chicken is processed using traditional techniques. When it comes out of the pot, the meat is red in color, fragrant, crispy and delicious. Dip the steamed bun slices in the gravy or mix the noodles with the gravy, and it will have an endless aftertaste. In addition, the store's cured meat and fish can be prepared in a variety of ways, making it a delicious dish to go with wine.

Dawu Dog Meat

Among the Dawu dog meats, the one made by Zhang Guanghu is the best. Zhang Guanghu uses traditional craftsmanship and has unique ingredients that are kept secret. A large porcelain vat with the bottom removed is placed upside down on the large iron pot where the dog meat is cooked, and the temperature is stabilized. The processed dog meat is so fragrant that it is mouth-watering.

Rooster Soup

The aroma of wine does not matter if the alley is deep, and the soup does not matter if you live in an alley. Baimixiang Restaurant is hidden deep in a south-facing alley on Fuqian Road. The restaurant's rooster soup is fragrant, so many gourmets are not afraid of the alley and come here to drink rooster soup. The soup is made from local chickens, which are fresh and pure. With a unique formula, the chicken soup is delicious, nutritious and easy to absorb, and is suitable for all kinds of people.

Wangkai Pork Head Pork

"Iron ax and stone platform, ground pot with beans and firewood", this is Liu Shujian, president of Tengzhou Catering Chamber of Commerce, summarizing the production process of Wangkai Pork Head Pork. It is said that the famous Wangkai pig head meat is chopped with an iron ax during processing, and it is chopped on a stone platform; the iron pot used for heating is relatively low, and the fuel used is soybean straw. It is said that the soybean straw burns with stable firepower, which is both civilized and martial. The pork is cooked to perfection and has a wonderful feeling of melting in the mouth.

Zhangwang Salted Duck

The saying "cooked duck flies" in Tengzhou specifically refers to Zhangwang Salted Duck. Zhangwang Salted Duck uses local shelduck as raw material, and uses different production techniques and ingredients from southern duck. The taste is very in line with the habits of local consumers, and it is also very suitable for the tastes of people from all over the world. The processed salted duck is moderately salty, fat but not greasy, and is indeed a delicacy for dining or drinking. Now Zhangwang salted duck has been vacuum-packed and has entered markets across the country, and is favored by diners.

Dumplings with large fillings

Nothing beats dumplings. If you have eaten dumplings with large fillings at Haolaiwu located on Fuqian East Road, you will have a deeper understanding of this sentence. know. The long-lasting Haolaiwu large-stuffed dumplings have thin skin and large fillings, and come in many varieties. They are served with minced garlic and dipped in vinegar. The taste is so delicious. And dining here has a beautiful environment and affordable prices.

There are so many delicacies in Tengzhou City, such as Weishan Lake carp, Xigang spicy mullet, fried turtle, Dawu braised goose, Yangzhuang beef, Sunji barbecue, etc. It's enough, one is missing, and due to the space limit, it cannot be included one by one. Famous Food House, located on Shanguo Middle Road, stocks Tengzhou famous foods such as Zhangwang salted duck, Dawu dog meat, Wangkai pig head meat, etc. Interested buyers can come here to buy at will.

Millions of people in Tengzhou welcome guests and friends from home and abroad to visit Mozi’s hometown. I hope that while you can enjoy the beautiful scenery of the ancient Teng land, especially the Weishan Lake Red Lotus Wetland Scenic Area, you can also visit places all over urban and rural areas. Dine at famous gourmet restaurants, this place will also make you linger and enjoy yourself.