1. Goubuli Steamed Bun Shop, also called Goubuli Steamed Bun Shop, is a traditional snack bar with a long history and high reputation in Tianjin, China. The founder was Gui Guiyou, a folk artist in the late Qing Dynasty, hence the name. Goubuli steamed stuffed bun is famous for its thin skin, big stuffing and delicious taste, and it has become a delicious food in northern China. Goubuli steamed stuffed bun is characterized by thin skin, big stuffing and beautiful shape. The steamed stuffed bun skin is made of high-quality flour through repeated kneading, rolling and fermentation, which not only ensures the taste of steamed stuffed bun, but also makes it elastic. The stuffing is made of pork, beef and other ingredients, carefully made and delicious. In addition, Goubuli steamed stuffed bun also pays attention to nutrition collocation, including meat stuffing and vegetable stuffing, to meet the needs of different customers.
2. The founder of Tianjin Goubuli is Gui Guiyou, born in Wuqing County, Zhili in 183 1. Because the living conditions in Gui You were not very good at that time, and there was a folk saying that "the more casual the name, the better to feed", Gui You's father gave Gui You a humble puppy. Over time, the villagers in the village called this noble friend a dog, but this noble friend with sincere nature didn't care. When he grew up, Gui Youyou was sent to Liuji Sweat Steam Shop near Tianjin Canal as an apprentice. Gui Youyou always wanted to learn a craft to support himself, so he followed the shop assistant to learn how to make steamed buns. The master of the steaming shop thinks that Gui You is smart and enterprising, and he is not disgusted with Gui You's "stealing the teacher's behavior". On the contrary, he often patiently explained his skills of making steamed bread for Gui You for many years. The master teaches his disciples to study hard, which naturally gets twice the result with half the effort. In less than three years, aristocratic friends have mastered good craftsmanship.