Eight kinds of foods most suitable for patients with liver cirrhosis

1. Celery

Many patients with liver cirrhosis don't know whether they can eat celery. Actually, it is possible. Liver cirrhosis should be supplemented with more dietary fiber and less fat. Celery is high in dietary fiber, low in fat and rich in vitamins. It has the effects of clearing liver-fire, improving eyesight, lowering blood pressure, expelling toxin and promoting intestinal peristalsis, and is suitable for patients with liver cirrhosis.

2. Red dates

Red dates are also called making. The main feature is that the vitamin content is very high. Patients with liver cirrhosis need to supplement enough vitamins, and red dates are an essential food. Experiments have proved that jujube has the function of protecting liver and inhibiting cancer. It has good curative effect on chronic hepatitis, liver cirrhosis and other diseases.

3. Eggs

When cirrhosis occurs, the liver can't synthesize protein well. At this time, there must be enough protein intake to prevent hepatic encephalopathy. And eggs contain high-quality protein, so eggs are also a food suitable for patients with liver cirrhosis.

4. Lean pork

Lean pork is rich in protein. After cooking, the fat content in lean pork will be reduced. In addition, lean pork is rich in vitamin B, which can make the human body get the strength it needs. Steamed or boiled soup is suitable for patients with liver cirrhosis. It can nourish yin and moisten dryness, and promote the absorption of iron.

5. Peas

Peas are also called green beans, adzuki beans and green adzuki beans. Patients with liver cirrhosis should eat more foods containing zinc and magnesium. Because the blood zinc level of patients with liver cirrhosis is generally low, the urine zinc output increases, and the zinc content in liver cells also decreases obviously. At this time, zinc-containing foods should be supplemented, such as lean pork above. In addition, in order to prevent the loss of excessive magnesium ions, eating more magnesium-containing foods, such as peas, can play a certain auxiliary treatment role for patients with liver cirrhosis.

6. Tofu

High protein can protect liver cells and promote their repair and regeneration. Tofu also has this effect. In addition, tofu contains cysteine, which can accelerate the metabolism in the human body, and the poison caused by burning alcohol in soy sauce can protect the liver.

Tips

In addition, bananas, kiwis, cabbages and cauliflower are all good choices!