Spicy strips and Laoganma have always been traditional snacks with China characteristics. The childhood of countless friends is accompanied by spicy strips, and Laoganma is a must-have meal for school and working age. The first reaction of many foreign friends to eat spicy strips is delicious. No matter the taste or smell, it feels a bit like meat products, spicy and fragrant, with a hint of sweetness. Therefore, foreign friends are more and more addicted to this mysterious oriental food with wonderful and unusual taste, and they can't stop eating it. So is Laoganma. We usually use it with rice and steamed bread, and foreign friends use it with toast, hot dogs, pizza and salty bread. Anyway? I just can't put it down.

02. Staple food (jiaozi, fried rice with eggs)

Jiaozi in foreign countries is not the same as jiaozi in China, but many foreign friends say they prefer jiaozi in China. Jiaozi has a variety of fillings to choose from to meet your tastes, as well as different cooking methods such as steaming, boiling and frying. Most foreign friends will fall in love with it after just one bite, but the price in jiaozi is more expensive abroad. I heard that a small portion is more than ten dollars, which is more expensive than Hamburg, so many foreign friends also cry that they can't afford to eat jiaozi in China.

03. Sweet and sour vegetables (kung pao chicken, sweet and sour tenderloin)

Most foreign friends can't resist China's sweet and sour dishes, such as sweet and sour tenderloin and kung pao chicken. I especially like this sweet and sour soup, so the dishes in foreign Chinese restaurants are generally thickened and made into rich and bright soup. The sweet and sour tenderloin is crisp and tender, with many sweet and sour juices, high face value and good taste. Kung pao chicken fried diced chicken with crispy peanuts tastes slightly spicy and sour, which is very delicious.

04. Home cooking (scrambled eggs with tomatoes)

Scrambled eggs with tomatoes, a national home-cooked dish, is also a famous dish in China in the hearts of foreign friends. The biggest affirmation they gave was "nature". Even if it is fried, they can understand what ingredients are used. No matter how to toss, these two combinations will not taste bad, and the taste is the original flavor of the ingredients, and the color is good, which can be used to satisfy hunger.

05, traditional food (hot pot)

There are many kinds of hot pots in China, such as instant-boiled mutton in copper pot in the north and spicy beef oil pot in the south. Many friends love this hot pot, but how do foreign friends feel when they eat it for the first time? A friend took a foreign friend to eat Sichuan hot pot, because most foreign friends don't eat internal organs, but ordered some dishes such as goose intestines, hairy bellies and fat intestines. The foreigner ate and watched, and asked, what is this long one? My friend said goose intestines, and then he ate a bowl of beef. After a while, I gave him some fat sausages. He just wanted to give him something about popular science. He said don't tell me, I'll eat first.