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How to make salmon head soup?
Ingredients: salmon head, tomato, corn, garlic, coriander.

Salmon head soup practice:

1, cut the prepared ingredients into pieces.

2. Fry the salmon head in the pan until both sides are golden.

3. Add garlic and onion and stir fry.

4. Pour the prepared ingredients into the pot, add water and simmer for 40 minutes.

5. Pour in salt and pepper and sprinkle with coriander.

6. Finished salmon head soup.