1, corn black sesame cake ingredients: corn flour 200g, glutinous rice flour 100g, black sesame 20g, sugar 10g, oil1g. Pour corn flour into boiling water, stir it into a flocculent shape, add glutinous rice flour, knead it into a smooth dough, and stir for 10 minute. When sobering up, black sesame seeds are mixed with white sugar and put into a blender to stir into powder as a filling. After waking up, the corn flour was divided into several small doses and wrapped in black sesame seeds by flattening and flattening. Heat oil in a pan, add the prepared tortillas and fry until golden on both sides.

2, bacon omelet ingredients: eggs, bacon, onions, oil. Beat the eggs into a bowl, add chopped bacon and onion and stir well. Whether to add salt or not depends on personal taste. Heat the oil in the pan, and pour the stirred egg mixture into low heat for slow frying. Fry until the egg liquid is almost solidified, roll it up and fry for a while, then take it out and cut into pieces.

3, vegetarian spring cake ingredients: 200 grams of flour, water 100 grams, cucumber, carrot, lettuce, bean sprouts, pepper, noodle sauce. Stir the flour with water to form a flocculent and knead it into a smooth dough. Cover with plastic wrap and wake up for 20 minutes. After waking up, divide into several small doses, take six flat ones, brush each side with oil and roll them thin with a rolling pin. Boil the water in the pot, and steam the rolled bread in the pot for 10 minutes. Shredded carrots and lettuce are put into a pot for blanching, washed bean sprouts are also put into a pot for blanching, and shredded washed cucumbers are put into a plate. Wrap the steamed bread in a plate and paste it.

4, burrito ingredients: corn, peas, bacon, eggs, salt, oil. Peel corn and peas, add chopped bacon and stir well. Add eggs, flour and salt, and stir into a flowable thick batter. Heat the oil in the pan, pour in the corn batter, and fry over low heat until both sides are golden.

5, apple carrot cake ingredients: 50 grams of apples, 80 grams of carrots, 50 grams of flour, eggs 1 piece, salt 1 gram. Peel apples and carrots, wash them and shred them for later use. Add flour, eggs and salt, and stir to form a batter. The batter is a flowing batter. Heat the oil in the pan, scoop it into a small fire and fry it slowly until both sides are golden.

6, milk muffin ingredients: flour, eggs, milk, honey. Pour the flour into a bowl, add the eggs and milk, and stir well until there are no particles. Add honey and stir well. Heat the oil in the pan, scoop a spoonful and pour it into the pan slowly, and fry until both sides are slightly yellow.