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Method

1. Wash the soup and soak it in water for 30-60 minutes

2. Choose about 500 grams of fresh ribs, wash them and put them into the pot , add water until the ribs are covered, simmer over high heat until the water boils for about 5 minutes, turn off the heat and pick up the ribs.

3. Put the soaked soup and ribs into the soup pot and simmer over high heat for 30 minutes.

4. Then switch to low heat and simmer for 1-2 hours. If you like to add salt to taste, you can enjoy the beautifying mushroom soup