Pizhou special snacks ranking
1. Pizhou pancake
Pizhou pancakes are mainly made of wheat, corn and other raw materials. After soaking, use a stone mill to make paste, and then spread it into pancakes. They eat in a variety of ways, such as egg pancakes and vegetable pancakes, which are very popular local specialties.
2. bee honey is three knives
Honey knife is very unique from the name. It is also a very famous snack in Xuzhou, and it has always been a favorite pastry. It tastes sweet and soft, and is the favorite of many children. It is also an essential food for Chinese New Year.
3. Bayi Ji tofu brain
This dish has a history of hundreds of years. It is soft in texture, unique in taste, very appetizing, full of color and fragrance, blue-gray in color and unique in smell. The method is simple, and the reputation is still very good.
4. salt beans
Salt beans, also known as stinky beans, are famous snacks in Xuzhou and Suqian, mainly using soybeans as raw materials and outsourcing natto, plus
pepper
Mixed with sauce, or pickled with dried radish and other vegetables, it tastes very good.
5. Pizhou Chaopai
Ranking, brand ranking This snack is also called sticky cake locally, and it is mainly baked in the stove. Its skin is crisp, sweet, thin and fragrant, crisp outside and fragrant inside, which is deeply loved by Pizhou locals.
6. Pizhou handmade noodles pi
Pizhou handmade noodles are also very popular food. The taste is very strong, the soup is refreshing, and it can be said that it can't be finished. And the method is very simple, you can do it at home, and the seasoning is also very particular.
7. Pizhou cuisine pancake
The main ingredients of Pizhou vegetable pancake are flour, eggs and so on. Baked pancakes can be added with various side dishes or other dishes according to your own taste, which is very rich in flavor.
8. Pizhou mutton soup
Many places have delicious food such as mutton soup, and Pizhou is no exception. Its practice is also very particular, and it tastes delicious. Mutton is not heavy and has no fishy smell. It has been praised by many diners and has high nutritional value.