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What is the Natsuna of Xia (er sheng) vegetable wonton?
Shepherd's purse wonton

condiments

shepherd's purse

condiments

Chopped eggs

Salt chicken essence

Cooking wine soybean oil

Ginger onion

Making steps of shepherd's purse wonton

1. Ingredients: shepherd's purse. Choosing this dish is very troublesome. Thank you for sending me shepherd's purse-my niece's in-laws, haha, don't get me wrong.

2. wash the shepherd's purse.

3. Boil the water.

4. The cold water is too cold.

5. squeeze the water and chop it.

6. Mix minced meat, eggs, salt, chicken essence, cooking wine, soybean oil, ginger and onion.

7. Stir well. You can wrap it. It's boring.

8. Wrap the wonton neatly, not face to face. Why? It will be written below.

9. Add some salt to the wonton and boil it. When it floats, add cold water and boil it again.