Prepare ingredients: Undaria pinnatifida, tender tofu and bean sprouts.

1. Heat oil in a wok, add minced garlic and stir fry until fragrant, then add Undaria pinnatifida bean sprouts and stir fry, then add Chili noodles and stir fry evenly.

2. Then add some water to boil, add tender tofu, add a spoonful of soy sauce, and boil over high heat?