You must order meat dishes when you eat hot pot. Do you know any meat dishes? At present, hot pot restaurants play an indispensable role in our lives, and a large number of loyal fans of hot pot restaurants are constantly emerging. Hot pot is a special food with strong diversity. Different kinds of vegetables can be boiled into different flavors of soup. Broth has a variety of tastes, including tomatoes, spicy, white soup and so on. Different bottom pots must have different tastes, so as to meet the requirements of different people. You can eat tomato pot bottom instead of spicy food. Today, I will summarize the special foods that must be eaten in the hot pot restaurant and see if you have a choice of snacks at ordinary times!

When it comes to hairy belly, it is inevitable to divide it. Presumably, when you eat hot pot, you will definitely get a hairy belly. The beef louver is chewy and crunchy in the mouth, and the cooking time is extremely important. Pay attention to the ups and downs As long as the taste is much, it is likely to be affected, but this is also the proposal of the owner of the hot pot restaurant! Every time I iron it for a long time, I'm afraid it's not ironed well. Do you have the same as me?

Speaking of beef, it should be a meal that hot pot restaurant lovers can't avoid. Beef is also a fat sheep. Steam the pork in the pot, roll it, scoop it up and pour it into a bowl, wrap it in thick peanut butter and serve. Thick beef is gradually covered with peanut butter and tastes delicious. The smell of peanut butter mixed with the smell of beef is really irresistible!

Duck blood Frankly speaking, I must eat duck blood when I order it. I prefer to eat duck blood, but some friends can't accept blood, whether it is duck blood or other blood. However, for friends who like to eat duck blood, the taste of duck blood is smooth and tender, and you can eat it after cooking. However, duck blood is usually cooked in a spicy pot, which can also remove the fishy smell of duck blood. It may not be good to steam it in white soup. Pay attention to lightning protection!

Yellow throat Yellow throat is the capillary of domestic animals such as pigs. Yellow throat is generally divided into pig yellow throat and bezoar throat. The taste of bezoar throat is much better than that of pig yellow throat. Niuhuang throat is thick and chewy, but it is relatively inconvenient to solve. Just out of the pot, dip your yellow throat in seasoning and have a bite. Whether it's oil dish or dry dish, it tastes good. In fact, sometimes I admire the diners who invented this material. It's really not easy to find such difficult specialties!

Duck sausage duck sausage is low in price and first-class in taste. Is there any reason not to eat? It is enough to steam the duck intestines in the pot for ten seconds. It tastes crisp and slippery, so I really can't learn to put down wooden chopsticks when eating. It is also a unique feeling for qualified friends to serve more duck intestines and noodles.