Papaya, a kind of vegetable, was not planted in our local area before, but it became popular here in recent four or five years. The bergamot is harvested in autumn, with many fruits and delicious taste, so it is very popular to plant it here. It is best to raise seedlings in plugs. The seedlings cultivated in this way grow neatly, the roots remain intact, and they are easy to survive after transplanting, which can shorten the field growth period and avoid growing in a high temperature and humid environment for a long time.
If you plant flowering and fruiting vegetables, you can plant long beans, peppers, tomatoes, eggplant and other kinds in May of the new calendar. These vegetables are all planted with seeds. If you want vegetables to grow faster, you might as well buy seedlings directly. Leaf vegetables don't need so much sunshine. Among them, celery, lettuce, chrysanthemum and mint like yin. In order to make vegetables grow better and harvest better, fertilization, transplanting and watering should be done well in the later stage.
When planting tomatoes, it usually takes 4-6 months from planting to fruiting. If you want to eat fast, it is not recommended to grow tomatoes, because you can grow some vegetables with short growth cycle if you wait for a long time. Heat-resistant vegetables that can be harvested continuously in May include leek, water spinach, amaranth, perilla, Schizonepeta, chrysanthemum morifolium, auricularia auricula and leek. Some of these vegetables can be harvested every day. Watermelon is a deep-rooted crop, the taproot can reach more than 1 m, and it is distributed in the soil layer of 10-40 cm. Large containers should be selected for balcony planting, and loose and fertile soil should be selected for field planting, with 8- 10 cm shallow ditch and 45-50CM spacing between plants.