Cut an equal amount of cantaloupe into strips and put it into the wall breaking machine, add an appropriate amount of water, select the highest speed, and run for about 40 seconds, using the stirring stick to assist in the process.

The heat generated by the Oaks wall-breaking food processor during the process of breaking the fruit wall will not reduce the nutritional value of the juice. It can maintain low-temperature rotation of the ingredients during operation, minimizing the impact on the taste of the juice.