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What are the delicious foods in southern Fujian?
Minnan cuisine includes Satay noodles, fried oysters, peanut soup, frozen bamboo shoots and rice rolls.

1, Satay Noodles: The main feature is sand tea sauce. The main raw materials of sand tea sauce are peanuts, coconut meat, cloves, shrimp skin, dried tangerine peel, peppers and so on. Grinding the ingredients to make sand tea sauce, and adding noodles, duck blood, dried bean curd, squid, lean meat and shrimp.

2. Fried jellyfish: fresh jellyfish are mixed with batter and fried in a pot.

3, peanut soup: its raw materials are only peanuts and sugar, but it needs to be simmered with a small fire, and the skin of peanuts should be removed. It tastes sweet and refreshing, and it is very delicious.

4. Frozen bamboo shoots: it is a unique snack in southern Fujian. Actually, it's a kind of worm called sandworm. After the worm is cooked, the gelatinous substance in the worm comes out and condenses into a block, which is made of seasoning.

5. rice rolls: rice rolls is very simple to do. Spread a piece of white cloth on the big screen, pour the ground rice paste on the white cloth, steam it into vermicelli, then put stuffing on the vermicelli, roll it into pig intestines, put it on a plate and pour the sauce on it.

Food, as its name implies, is delicious food, ranging from delicacies to street snacks. In fact, food is neither noble nor cheap. As long as you like it, you can call it food. China is called "the kingdom of cooking". In the big family of China, there are 56 small families, and each family has its own special food. There is expectation before eating, and aftertaste after eating. It depends on the occasion to enjoy the food. Good food tastes delicious at the right time. Food cultures around the world are extensive and profound, with different nutritional components. People taste more food, enjoy more health and eat more happily.