Operation: wash the clams, boil the water, soak them, pick them up and take out the meat; Beat the egg white into a paste, soak it in boiling water, pick it up, put it in clam shells respectively, then put the clam meat on the hibiscus and hook it with glass.

Lazy clam

Practice: Peel the loofah and cut it into thick strips, add salt and mix well; Put 4 pieces of towel gourd strips, 2 clams, a little ginger and some wine on an aluminum foil; Fold into rectangular bags and bake in the oven 10 minutes.

Asparagus clam

Practice: Slice peppers, blanch clams, and take out clams; Cut asparagus, blanch, and shower with boiling water; Stir-fry asparagus first, then add clam meat and stir fry, and finally add seasoning and pepper and stir fry.

Longjing clam

Soak Longjing in boiling wat, and filtering to obtain pure tea soup; Boil half a pot of water, add clams and shredded ginger. After the clams are boiled, pour in the tea soup, mix well and bring to a boil.

Clam soup noodles

Mashed garlic and cooked Chinese cabbage; Stir-fry garlic with two spoonfuls of oil, add clams, pour in wine and soy sauce, sprinkle with two spoonfuls of water, stir-fry over high fire, cover the lid, put down the remaining seasoning and mix well, take out clams, pour clear soup or water into the pot, add salt to taste after boiling, and turn off the heat; Cook the fine noodles, pick them into the noodle bowl, add the broth with good taste, put the fried melon seeds on the noodles, and then put the Chinese cabbage on the table.

Steamed clams with wine

Put the wine and clams in a pot, cover it with strong fire, take out the clams after boiling, and take the meat; Cleaning cauliflower, cutting, boiling in salt water, taking out, boiling the mixed sauce, cooling, and adding cauliflower; Mix the sauce with the boiled clam juice, cook with strong fire, add water-soluble starch after boiling, mix well, make stuffing, pour in and heat, and serve. Add stuffing and cauliflower, and decorate with grapefruit.

Sauna clam

Sauna clams can be boiled or boiled with gas because of different utensils. Cooking is to heat a glass pot or casserole, then stir-fry more than N pebbles to a certain temperature and put them in the pot, and pour clams and wine on the stones together; The steps of gas cooking are similar.

Ketchup clam

Stir-fry a little oil and chopped green onion, add clams, add tomato sauce, add water and salt, cover and cook for about 1 minute, and serve.

Clam bean

Wash and cook the clams and take the meat. Dice kidney beans with a hob. Put peanut oil in the pot. When the oil is boiled, stir-fry onion, ginger and garlic. Pour kidney beans and diced meat into the pot and stir-fry until cooked. Add water and clam soup. After the pot is boiled, add clam meat. Pour eggs into egg blossoms, add a little salt, monosodium glutamate and sesame oil, and pour into the cooked noodle bowl.

Scrambled eggs with clams

Cook clams to get meat, cut leeks into inches, open eggs, add some salt to clams, add a little clam soup and mix well. Heat the oil in the pot, pour the raw materials into the pot, stir-fry until it becomes a block, and then plate it.