shrimp

Water spinach stem

oil

salt

garlic

energy

How to fry shrimp?

Pick the dried shrimps, wash them with clear water and drain them.

Pick the leaves of the water spinach and leave the stems.

Put a little oil in a small hot pot. After the oil smokes, add ginger and shrimp and stir fry. Keep turning, or it will burn. Add some salt and put the fried shrimp on a plate for later use.

Cut the stem of Ipomoea aquatica into sections, put oil in the pot, add garlic and Ipomoea aquatica stem after the oil is hot, add salt, stir-fry the prepared shrimp until it is 80% cooked, and continue to stir-fry. If it is spicy, add some pepper and take it out of the pot.