1, Lijia bamboo rice: the traditional food of Li nationality in Hainan. It is a kind of cooked food with fresh bamboo tubes filled with rice and spices, which is more common than making it in the wild in mountainous areas or baking it with charcoal at home. Now it is improved by the chef on the basis of tradition, put on the banquet table, enjoys a high reputation and becomes a famous flavor food in Hainan;

2. Wenchang Chicken: It is the most famous traditional dish in Wenchang City, Hainan Province, ranking first among the four famous dishes in Hainan. Everyone who travels to Hainan must taste delicious food.

3. Garbage vinegar: it is a traditional snack in Puqian Town, Wenchang City, Hainan Province. It is made of sour vinegar produced by the fermentation of distiller's grains in the folk brewing process, and vegetables, seaweed, animal viscera, crisp bones, crab seeds, gnats and so on. The auxiliary materials are pepper, sugar, monosodium glutamate and minced garlic. It tastes slightly spicy, sweet and sour, and can be used as an appetizer before or during dinner.