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Why is imported pork cheaper than domestic pork?
In terms of price, the cost of raising pigs abroad is much lower than that in China;

From the taste point of view, the taste of imported pork is not as good as that of domestic pork, because imported pork lost a lot of meat during transportation.

In terms of safety, regular imported pork enters China through step-by-step inspection and quarantine, while domestic pork is directly slaughtered and sold, which is not as safe as imported pork.

Domestic pig breeding online stores are scattered, with small scale, high feed cost and low production level. In addition, with the increase of national environmental protection, labor costs have also increased.

Foreign countries have large-scale pig raising, high degree of mechanization, good pig breeding, high output and low feed cost. Industrial production makes pork have obvious advantages in price.

The effect of pork depends on personal understanding. Anyway, there is no authoritative opinion that imported pork is good. Besides, there are many brands of pork in China, such as Weiyang Pork, Nongqi Pork, First Native Pig and so on.