Materials?

2-3 goose eggs/duck eggs/egg vermicelli, 3 peppers, soy sauce in June, garlic cloves with onion, ginger, oyster sauce and cooking wine.

Practice?

1, prepared ingredients+onion, ginger and garlic

2. Beat the eggs and put salt.

3. The first is scrambled eggs.

4. Put oil in a hot pot, add onion, ginger, garlic and pepper, stir-fry the vermicelli until it is transparent after being oiled, add cooking wine, and add fried eggs, soy sauce and oyster sauce.