1, rice electric steamer: the steam is mild, and the range hood is not needed for the whole process. Most of the steam circulates in the food, which is heated evenly and the food tastes better. Automatically enter the 8-hour heat preservation state, which is convenient and practical.

2, American electric steamer: more steam, faster heating. Can steam a variety of foods at the same time, saving time. The price is relatively close to the people and cost-effective.