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How to stir-fry garlic moss with clam meat, and what else to do to make it delicious?
Sauté ed garlic moss with clam meat as main ingredient

Four proteins

Garlic moss 150g

50 grams of clam meat

Carrot 30g

condiments

Proper amount of oil

Proper amount of salt

Proper amount of soy sauce

step

1. Cut the garlic sprouts for later use.

2. Cut the cooked protein into strips

3. Cooked clam meat for later use

4. Put the oil in the pot and fry the shredded carrots first.

5. Then add garlic sprouts and stir fry for a while.

6. Add egg whites and fry for a while.

7. Finally, add clam meat, add soy sauce and salt, and stir fry.