material

Raw material: 200g of oil skin,

Accessories: cucumber,

Seasoning: 8 grams of sesame oil, 3 grams of salt and 2 grams of monosodium glutamate.

working methods

1. Wash the bean curd skin (oil skin) and cut it into filaments;

2. Wash cucumber and cut into sections;

3. Add salt, monosodium glutamate and sesame oil to the shredded tofu and cucumber segments and mix well.