Step 1

Cut the meat into thin strips or slices with your little finger, prepare the seasoning, mix and stir, and add chopped onion, ginger and garlic according to your personal preference.

Second step

The shape of frying in oil can be determined according to your preference, which can be block or strip.

Third step

Take it out after frying, sprinkle with black pepper or cumin powder according to personal preference, and dip it in tomato sauce to taste better.