Salt100g

20 g pepper

A kind of grass fruit

Illicium verum L.

30 grams of ginger is eaten in grams.

Ten cloves of garlic

Sugar10g food

20g white wine.

5 grams of chicken essence

5 grams of red pepper oil

5 grams of sesame oil

Carrots 1000g

Recipe practice:

1. Peel the carrot with a knife, wash and dry.

2. Boil the water, let it cool, pour it into a glass bottle with changed water, and put all the above materials in.

3. Put the drained carrot skin into a glass bottle and immerse it in water.

4. After work, fill the edge of the altar with clear water. Pay attention to keep the water along the altar clean. You can eat it in seven days.

5. Take out the soaked radish with oil-free chopsticks, slice it with a knife, add chicken essence, Chili oil and sesame oil and mix well.