chicken breast
2 yuan
Eggs (of hens)
1
have bad luck
80 grams
condiments
oil
Proper amount
salt
Proper amount
pepper
Proper amount
Cooking wine
Proper amount
Bread bran
Proper amount
step
1. Thaw and wash the chicken breast.
2. Dice the chicken breast and put it into a blender to stir at low speed.
3. After the chicken is slightly stirred, add salt, cooking wine and pepper to continue stirring.
4. Dice the cheese, the smaller the better.
5. Beat the eggs into the minced chicken, add the diced cheese and continue stirring.
6. Stir the minced chicken and eggs evenly to form an elastic paste.
7. Dip your hands in water to make chicken balls.
8. Roll in the crumbs
9. Heat the oil pan to 50% to 60% heat, add chicken balls and fry until the surface is golden.