Xining specialty, beef jerky, yogurt, saffron, wolfberry, etc. And Cordyceps sinensis in Yushu, Qinghai. Interestingly, Qinghai Lake and Ta 'er Temple are two famous tourist attractions, and now there are Mengda Tianchi, cambra and Guide Pear Blossom Festival. You can buy a travel atlas of Xining as a reference.
I want to buy some special products from Xining. What are the specialties?
For girlfriend: hide ornaments! ! ! Very distinctive, such as Tibetan bags, bracelets, necklaces and so on. . However, it is recommended not to buy it in Shuijing Lane. Generally, the asking price is high. If you want to go, please bring a local to buy it for you.
Beef jerky! ! ! The beef jerky in Qinghai is really good, good, good and delicious, and there are many brands. I remember eating the Snow Mountain brand when I was a child, hehe.
Kunlun jade! ! ! This year's Olympic gold medal was made by Kunlun Jade. Buy a jade for your girlfriend. I'm sure your girlfriend will like it.
To my family: Cordyceps! ! ! Lycium barbarum, fruit of life, Saussurea involucrata, these are specialties, you can bring some.
If your journey is not too far, or if you go back by plane, I suggest you take some fresh mutton back, cut a leg of lamb and cook it yourself at home. ! The mutton in Qinghai is fresh and delicious.
The most important thing is to bring yourself back to your girlfriend safely, remember!
What are the specialties in Xining?
Xining specialty, beef jerky, yogurt, saffron, wolfberry, etc. And Cordyceps sinensis in Yushu, Qinghai. Fun is Qinghai Lake and Ta 'er Temple, two famous tourist attractions, and now there are Mengda Tianchi, cambra and Guide Pear Flower Festival. You can buy a travel atlas of Xining for reference. Supplement: Cordyceps sinensis, beef plough, Saussurea involucrata, potatoes and so on ~ Q: You don't have to eat them. Souvenirs and the like will do. A: First of all, you can give people Cordyceps sinensis, colorful jade such as Ma Dan Cai Yu and Qi Yulian, and many others can be given away: medlar, ginseng fruit, highland barley wine, beef jerky and sand fruit, and Tibetan plough beef sauce; Shiwei Xiedu Pill; Cordyceps sheep tendon; Secret eight treasures; Gentiana flower; Deer whip; Zang Chenyin; Rapeseed pollen honey; Chinese caterpillar fungus plows beef tendon; Eight treasures of ginseng fruit; Zangsen brand ant king; Braised beef instant noodles with highland barley; Boiled highland barley instant noodles; Carrageenan; Jin Lu Ji Xiao Drizzt;
Where can I buy Qinghai specialties?
Qinghai Tang has it for sale.
Xining yousha specialty
1, Cordyceps wine Cordyceps wine is a kind of health-care medicinal liquor which is made of Cordyceps sinensis as the main medicine, ginseng, Lycium barbarum, Radix Astragali, Polygonum multiflorum and other precious medicinal materials and soaked in high-quality Daqu wine. Kunlun brand Cordyceps wine produced by Xining Distillery in Qinghai is the most famous. The color is clear and transparent, the wine tastes soft and soft, and it has nourishing value. It can dispel cold and wind, nourish yin and strengthen yang, replenish qi and nourish blood, strengthen heart and lower blood pressure, and is a well-known nourishing health care product. It is one of the specialties of Qinghai Province. 2. Tibetan hemp is a good dessert accessory. It contains 63% sugar, 15% protein and 1. 1% fat. In addition, it is rich in vitamins and inorganic salts such as calcium, phosphorus and iron. Therefore, it can be used for refining and making wine. Generally, its roots are used to make porridge, which is sweet, delicious and nutritious. Qinghai is rich in hemp resources and has fine processing. 4. Fluffy painting Fluffy painting is a craft painting made of dyed cashmere. Themes include people, scenery, birds and animals, flowers and so on. It was originally made by Qinghai Arts and Crafts Company. Because the picture is made of fluff, it is not only bright and natural in Chinese painting, but also rich and colorful in oil painting, with strong three-dimensional sense, vivid image, seamless and unique style, which has become a special handicraft in Qinghai and is appreciated and collected by Chinese and foreign tourists. 5. Wool wandering (Tibetan transliteration) refers to the cloth or clothing hand-woven by Tibetan people with high-quality wool. Wool is fine and soft, with the advantages of warmth, rain-proof, firmness and cold resistance. It is a high-grade national special necessity, which is not only loved by Tibetan people, but also worn by Mongolian and Tu people. 6. Painted pottery Qinghai painted pottery has a long history. From the unearthed cultural relics, it is found that there are more than 500 ancient cultural sites in the Neolithic period and the later period from Hehuang Valley in eastern Qinghai to Qaidam Basin in western China. Among them, Majiayao type, Mid-level type and Machang type belong to Neolithic Age. There are Qijia culture types belonging to bronze stone culture; In the later period, there were Kayue culture, Xindian culture and Nomuhong culture. In the development and excavation of these cultural sites, all kinds of pottery, especially painted pottery, are the main unearthed cultural relics. To some extent, these painted pottery shows the historical overview of the development of ancient Qinghai culture and the historical origin of multi-ethnic areas. 7. Lilacs are called lilacs in northern China. Flowers in Xining city. Taxodiaceae, deciduous shrubs or small trees. The common height is 3 to 5 meters, and the ancient trees can reach 10 meters or more. Qinghai, commonly known as Sabina vulgaris, is also called the second plum blossom because it blooms twice a year. It has strong adaptability and a long cultivation history in Qinghai Plateau. Its flower inflorescence is large, its flowering period is long, its charm is elegant, and its fragrance is rich, so it is known as "the top of plateau flowers". Aromatic oil can be extracted from flowers, and dried shoots can be used as tea, and roots and branches can be used as medicine, which has the functions of clearing away heat, relieving cough, resolving phlegm and relieving asthma. Because it is both a perfume plant and a honey source plant, it has both ornamental and medicinal value, and is widely planted in Xining area. 8. Cordyceps sinensis, also known as "Cordyceps sinensis" and "Cordyceps sinensis", is a specialty of China, mainly produced in Sichuan, China and Qinghai-Tibet Plateau. Since the Ming Dynasty, Qinghai Cordyceps sinensis has enjoyed a high reputation in the international market. During the period of 1460, China Cordyceps was sold to Japan and some countries in Southeast Asia, and was called the legendary treasure of China. At present, Cordyceps sinensis is still one of the export commodities with the highest exchange rate in Qinghai Province. In the international market, the price of Cordyceps sinensis is as high as more than 700,000 US dollars per ton. Cordyceps sinensis is used as medicine, with dry stroma and insect body, sweet taste, warm nature and fragrant air. Entering the lung and kidney meridians is beneficial to the lung and kidney and nourishes the bones and muscles. 9. Huangyuan vinegar is one of the famous specialties in Qinghai, with a history of at least 200 years. Huangyuan mature vinegar, also known as black vinegar, is pure in sour taste, sweet and moist, thick in texture and good in color, fragrance and taste. Eating more can increase appetite, help digestion, strengthen spleen and stomach, prevent colds, and clear heart and detoxify. [Detail] The branch of Kunlun Mountain in Madan District, Huangzhong County, Qinghai Province 10, in recent years, colored stones that can be used for carving handicrafts have been discovered. This kind of stone is called "Madan Cai Yu" by local people, and it is also called "Kunlun Chua's" because it belongs to Kunlun Mountain. The scientific name of the painted stone in Kunlun, Qinghai Province is pyrophyllite. It's greasy and soft, and it's easy to attack. So it is a good material for craft carving. According to the stone shape, grain and color of the painted stone in Kunlun, arts and crafts workers carefully select materials and carve them carefully, carving vivid and realistic practical handicrafts such as figures, animals, flowers and birds, insects and fish, landscape scenery, seal paperweights, wine table lamps and other practical handicrafts, as well as gold inlaid jade 1 1, Qinghai carpets, using the world-famous "Xining wool". ......
What special products can Xining take back?
Xining has a semi-arid climate on the mainland plateau, with an average annual sunshine 1939.7 hours, an average annual temperature of 7.6℃, a maximum temperature of 34.6℃ and a minimum temperature of 0. 18.9℃, which belongs to a plateau alpine climate. The average temperature in summer is 17- 19℃, and the climate is pleasant. It is a summer resort and is called "the summer capital of China".
1, dog urine
Dog water, also called dog water cake. Pasta which is very popular in Qinghai. Rapeseed fried pancakes. There are two kinds of "half-dead noodles" with only a little yeast and "dead noodles" without yeast. Spread fragrant bean powder (ground with fragrant bean leaves), pepper powder, salt and other seasonings on the white flour cake, and pour oil on it with a pointed oil pan when turning it, which looks like a dog peeing.
2. roast mutton
Slice fresh mutton, string the mutton slices with iron bars, dip them in seasoning liquid, and cook them on the stove until the surface is crisp and yellow and the flavor is rich. Roasted mutton should be eaten while it is hot. Roasted mutton, originally a traditional snack, has now become a local flavor snack in Qinghai.
3. Bee Ridge
Fengling is a famous dish in Xining, Qinghai. It is cooked with pork tenderloin and was created by Zhang Youcheng, a famous chef of Xining Restaurant before liberation. This dish has the effects of strengthening the body, tonifying the lung and kidney. Because the hot meatballs that have just come out of the pot are poured with hot sauce, they will immediately make a buzzing sound, so they are called "the tenderloin of bees". This dish is delicious because it has meat and is not greasy.
4. Seppi
Niangpi is a traditional snack with strong local flavor in Qinghai. Its production method is to mix a certain amount of alkaline flour into wheat flour, mix it with warm water to make hard dough, knead it several times until the dough is fine and smooth, and then knead it in cold water to wash off the starch until the dough becomes honeycomb soft glue. This soft and elastic dough is called gluten when cooked. After the rest of the batter is settled, pour out the floating water, scoop the settled batter into a steamer covered with cotton cloth, steam it, take it out, cut it into long strips when eating, decorate it with a few pieces of gluten and mix with seasoning.
5. Pan steamed buns
Pan steamed buns are pasta for people in agricultural areas and semi-agricultural and semi-pastoral areas of Qinghai. The production method is that rapeseed oil is rolled into ordinary hair flour and coated with folk food pigments such as Redmi, turmeric and fenugreek bean. Then roll it into dough layer by layer, knead it into a cylinder similar to the size of a dry pot, put it in a dry pot, and then bury the dry pot in the ashes of a stove or a kang hole with wheat straw as fuel. The baked steamed bread is crisp outside and tender inside, with a fragrant smell.
6. Sweet candied fruit
Sweet candied fruit is one of the special snacks in northwest China, which is made of oats or highland barley. In Xining, the ancient city of Qinghai Plateau, and towns in agricultural areas, you can see the unique folk snack "Sweet Fermented Grains". It is prepared by washing naked oats or highland barley (peeled) with clear water to remove impurities, cooking in a pot (opening on the surface layer), draining water, adding sweet koji, mixing well, putting in an jar, sealing, fermenting at constant temperature (up and down 15℃) for 3-5 days, and opening the jar to eat, which is fragrant and cool.
7. Intestinal surface
Sausage noodles are a common flavor snack in Xining, the capital of Qinghai Province. Mainly mutton intestines, with hot soup and Daoxiao Noodles. The method is to wash the large and small intestines of sheep, without peeling the oil on the intestinal wall, add the paste bean powder seasoned with onion, ginger, pepper and refined salt, tie the mouth and cook, and put the cooked diced radish and diced onion and garlic into the soup.
8. Braised mutton
Braised mutton is one of the classic dishes in northwest China. This dish tastes crisp, fat but not greasy. Aisingiorro, the last emperor of the Qing Dynasty? Puyi's Imperial Diet. Mutton is rich in nutrition and has the effects of warming the middle warmer, benefiting qi, nourishing, resisting cold, promoting granulation and strengthening.
9. Cattle farming in Datong
Datong Niu Li is a national geographical indication product, which is produced in Datong Tu Autonomous County of Xining City. Adult beef plough is rich in flavor and fat flavor, which can fully show the unique flavor of beef plough. The burnt sweetness of calf plough beef is obviously higher than that of adult plough beef. The main flavors of veal plough beef are burnt and sweet, which highlights the sweetness, while the meat and fat flavors are relatively dull.
What are the specialties in Xining?
A list of local products in Xining: 1 Snacks in tents There are many kinds of snacks in tents, with unique and novel making methods, bold eating methods and special tastes. 2 Gluten noodles Gluten noodles are the most common and unique home-cooked dishes in Qinghai people's pasta. There are four kinds of rolling pins in Qinghai. Butter Ciba is one of the traditional staple foods of Tibetan herdsmen. "Ciba" is a Tibetan transliteration of fried noodles. It is the staple food that Tibetan people must eat every day. When you are a guest at the home of a Tibetan compatriot, the host will definitely bring you fragrant milk tea, as well as a table full of golden ghee, milk yellow "qula" (casein) and sugar highland barley fried noodles. 5 Burn sheep liver Take fresh sheep liver, wash the blood, sprinkle a little salt, wrap two or three layers with wet paper, and throw it into the red cow dung fire. About half an hour later, the paper changed from wet to dry, and the impurities on the surface were scraped out, and the hot air smelled. At this time, cut it with a knife, slice it, and dip it in spices such as ginger, salt and pepper. It is tender and delicious. 6 Leba Many tourists will be interested in a unique kind of mutton in Xining, called "mutton kebabs". Grasping mutton by hand is a unique way for herders in Qinghai Plateau to eat mutton. 8 spiced beef jerky "Snow Mountain Brand" spiced beef jerky is processed with fresh beef plowed in Qinghai Plateau. Butter sculpture is a kind of oil plastic art made of various mineral pigments. 10 China Xining rhubarb is famous at home and abroad. Rhubarb in Xining is widely planted in Xining and eastern agricultural areas except wild ones. 1 1 fur Qinghai wild animal fur resources are extremely rich. 12 Mao Mao wool (transliteration in Tibetan) refers to the cloth or clothing hand-woven by Tibetan people with high quality wool. 13 Wool painting Wool painting is a craft painting made of dyed cashmere. 14 Cordyceps wine Cordyceps wine is a kind of health-care medicinal liquor, which is made of Cordyceps as the main medicine, ginseng, Lycium barbarum, Radix Astragali, Polygonum multiflorum and other precious medicinal materials and soaked in high-quality Daqu wine. Kunlun brand Cordyceps wine produced by Xining Distillery in Qinghai is the most famous. 15 Tibetan hemp is a good dessert accessory. It contains 63% sugar, 15% protein and 1. 1% fat. In addition, it is rich in vitamins and inorganic salts such as calcium, phosphorus and iron. Therefore, it can be used for refining and making wine.
Xining local specialty wholesale market
Chaidamu Road in Xining, the distribution center of agricultural and sideline products in Qinghai-Tibet Plateau, has many faces here.
Where can I buy Qinghai specialty in Xining?
Qinghai specialty beef jerky is available in all major supermarkets, and there are more blankets in Dongshaomen!