Search for "China Press and Publication Information Network" through the portal website and find the "China Press and Publication Information Network" webpage; after clicking on "CIP Center", "CIP Nuclear Number Verification" will appear. Please enter the information you want to check. "Chinese version library CIP data verification number (year 4 digits) No.; usually five or six digits" fill in the "verification code" and click "Verify".
For example, to check the copyright number and registration status of the book "Four-Length Beans", search "China Press and Publication Information Network" from the Baidu portal website to query the Catalog-in-Publication (CIP) of the book "Four-Length Beans" ) data, as follows: China Press and Publication Information Network, after clicking "CIP Center", enter all the numbers in "Chinese version library CIP data verification number (2005) No. 094609 input" into the CIP verification number verification space, which is 2005094609, Enter the random verification code and click Verify. You can find your location as follows: Home Page -> Data Service -> CIP Nuclear Number Verification
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Print format bibliography details
Book Catalog-in-Publication (CIP) data
Four-sided Beans/Edited by Pei Shunqiang. -- Zhengzhou: Henan Science and Technology
Publishing House, 2005.09
ISBN 7-5349-3338-2
Ⅰ. ① Four… Ⅱ. ① Pei… Ⅲ. ① Bean-Vegetable Gardening Ⅳ.
①S643.1
< p>Chinese version library CIP data verification number (2005) No. 094609Bibliographic details
CIP approval number 2005094609 ISBN 7-5349-3338-2
< p>Main title of the book: Four-sided BeanTitle of the series
Publishing unit Henan Science and Technology Press
Publishing place Zhengzhou Publishing time 2005.09
Edition 1 Edition 1 Printing 1
Pricing (yuan) 8.0 Text language
Format or size format Paperback
Chinese Library Classification S643.1
Subject heading Beans - Vegetable Gardening
Summary of Contents This book introduces the cultivation history, biological characteristics, environmental conditions suitable for growth, pollution-free cultivation techniques, and production technical regulations of winged beans. Propagation, seed treatment, pest and disease control, harvesting and storage, processing and utilization, and edible recipes.