Introduction: ‘The sound of firecrackers marks the end of the year, and the spring breeze brings warmth to Tusu’. With the sound of firecrackers one after another, it is the most lively time of the year again. Every house is brightly lit and has Spring Festival couplets and blessing characters posted on it. The streets are also decorated with red flowers and willows, with lanterns and colorful lanterns. People on the street carry There are big and small packages of New Year's goods, with festive smiles on their faces, full of strong New Year flavor. Next, I compiled a composition with a strong New Year flavor. I hope you all like it! Composition with a strong New Year flavor
What to eat during the Chinese New Year? Of course it’s dumplings! However, there is another dish that is also delicious in my hometown, and that is spring rolls. It is said that spring rolls are a good omen for welcoming the spring festival. Eating spring rolls has gradually become a traditional custom to bring good luck and ward off disasters. Therefore, we Hangzhou people like to eat spring rolls during the Spring Festival.
Last year, I learned how to make spring rolls, but I have never fried them before. Every time after I finished wrapping, I watched my mother explode. I always said pleadingly: "Mom, I want to explode too." "No, you are still young and can't explode. Besides, what will happen to you if it explodes?" What to do?" I had no choice but to say nothing. It was quite scary to think about it.
This year, I went to a friend’s house, and their house happened to be making spring rolls. They even invited me to fry spring rolls together. I was so excited. They gave me a pair of long chopsticks. I couldn't wait to pick up the chopsticks, pick up the freshly wrapped spring rolls, and carefully put them into the hot oil pan. I only heard a "crackling" sound, and the oil splashed, but the oil just stayed there. Dancing, I can’t reach my hand. I mustered up the courage to put the spring rolls into the pot one by one, but somehow, I accidentally fried the spring roll wrappers. I was so anxious that I quickly put it on the plate. I was afraid that they would be burnt, so I quickly put the next few fried ones on the plate. Looking again, I found that these colors were too white. It would be better if they were fried into golden brown. So, the children and I started frying again. This time, we were more careful, turning over and over without taking our eyes off the spring rolls for a moment, for fear that they would escape. "It's turned golden!" I shouted, and we hurriedly "invited" the spring rolls out and "removed the oil" from them!
Well, it tastes much better this time. Crispy on the outside and fragrant on the inside. In this way, we happily share the fruits of our labor. I thought: During the Chinese New Year this year, I am also going to show off my skills at the New Year’s Eve dinner and make a bowl of food for everyone - fried spring rolls. Composition on a strong New Year flavor
From New Year’s Eve to the Lantern Festival, from ancient times to modern times, every New Year is celebrated every year, but have you ever felt the strong New Year flavor? The Chinese New Year in my family is like a plate of home-cooked food, exuding a strong flavor of happiness!
“It’s Chinese New Year! It’s Chinese New Year!” The faint sound of children playing downstairs spread into the quiet room, and also woke me up from my sleep. My first reaction after opening my eyes was: The first day of the Lunar New Year is finally here, let’s go and pay New Year’s greetings! Even though I had surgery for nerve damage and my right hand was still tied up in a brace, I quickly got dressed. As soon as I opened the door, I was greeted by the friendly smiling faces and blessings of my parents: "Yangyang, Happy New Year!" A warm feeling of happiness suddenly surged into my heart. "The same to you!" I couldn't help but give my parents a warm hug. The sunshine outside the window shone in, and we looked so happy.
I walked out of the house and went to the next door - my grandparents' house. As soon as you enter the door, the aroma of fried rice cakes hits your face. Oh, this is the flavor of the year! The "pop" sound from the hot oil in the oil pan is like the loud and prosperous sound of firecrackers... While I was fascinated by my thoughts, someone tapped me on the shoulder. I turned around and it turned out that my grandpa was already looking at me kindly. "Grandpa and grandma, happy New Year, good health, and all the best..." A series of must-say words for the New Year bring a happy new year to the elderly grandparents. "My dear grandson, I wish you progress in your studies!" Grandpa, whose face was glowing, gave me a big red envelope. "Thank you, grandpa!" I was so happy when I got the red envelope that I couldn't help singing my favorite "Hi Song".
This year is my grandparents’ 70th birthday. On the third day of the Lunar New Year, all the relatives came to attend the birthday banquet. Everyone gathered together to wish them blessings like the East China Sea and longevity! Grandpa’s band friends also performed solos, instrumental ensembles and many other performances, making the banquet more lively. Seeing the smiles on the faces of grandparents and the laughter of everyone, how happy it is!
Although the Spring Festival only lasts for a few days, the strong flavor of the happy New Year is still boiling in my heart. Ah, the taste of the year! Happiness is in my heart! A composition with a strong flavor of the New Year
The flavor of the New Year is the smell of gunpowder smoke from fireworks and firecrackers; it is the joyful smell of buying New Year goods; it is the happy and warm smell of eating New Year’s Eve dinner; it is also the smell of excitement while watching the Spring Festival Gala ...It is a mixture of all the above flavors, the flavor of festive reunion.
On the morning of New Year’s Eve, my parents and I went back to my hometown to accompany my grandma to celebrate the New Year. As soon as I got home, my grandma said happily: "We are home, reunited, and started posting couplets on the door!" After passing by me With the concerted efforts of my parents, the whole yard was completely renewed. My father also hung two red lanterns at the gate. The fiery red couplets and fiery lanterns are full of strong New Year flavor everywhere.
Just after lunch, grandma and mother were busy preparing for the New Year’s Eve dinner. Mom chooses the vegetables, dad is the assistant, and grandma makes the dumplings. Everyone has their own division of labor and is busy and happy. I was the only one free there, so I offered to help grandma make dumplings. Grandma taught me how to roll the dough and said to me: "Make the dough a little rounder, don't roll it too thick, don't roll it too thin..." I followed her instructions and said to her while rolling it: "Grandma, you "Can I roll it?" "Yes, very good!" said grandma. Soon, my grandma and I made the dumplings.
After a while, a big table of New Year’s Eve dinner was placed in front of me. Grandma took out a red envelope and said to me: "Be healthy during the New Year. This is New Year’s money for you." I took the red envelope with both hands and said to me: Grandma said: "Thank you, Grandma!" At this time, Dad and Mom each gave Grandma a red envelope. Dad said to grandma: "After the New Year, you will be 60 years old. You must take care of your health. Only your good health is the greatest blessing for us as children.
Grandma said: "Okay, okay!" "Grandma's mouth has not been closed since we returned to our hometown. This is what I call the "flavor of the New Year" in my eyes!
My surroundings are full of the flavor of the New Year, and wherever there is a home, there is a strong flavor of the New Year. The smell of the New Year, smelling the smell of the New Year, I started the new year...