The first dish recommended is "Fried Oysters in Old Nantong", which has been well received by many tourists. This dish is made of fresh oysters, covered with vegetables and fried with starch powder. It tastes very crisp. At the same time, with Nantong's unique seasoning, it tastes endless.
The second course is "Lion Head", which is full of local flavor and is one of the famous dishes in Nantong. It is a mixture of pork, shrimp and minced fish, with fresh vegetables and unique Nantong seasoning. It tastes unique and delicious.
Finally, I recommend a dish suitable for people who like seafood, "Fried Shrimp with Garlic". Shrimp is one of the unique aquatic products in Nantong. This dish is made of boiled river shrimp and special garlic seasoning. Stir-fried shrimp is delicious.
In short, as a landmark building in Nantong, Nantong Fisherman's Wharf can not only enjoy the beautiful scenery of the Yangtze River, but also taste authentic local food. If you come to Nantong Fisherman's Wharf, you'd better prepare your appetite. Tasting local food is an indispensable task.