[Basic ingredients] Potatoes, eggs, soy sauce, soy sauce, star anise, green pepper, garlic, oyster sauce, cooking oil and salt.
[Basic Steps]
1. The first thing we have to do is peel the potatoes, then cut them in half and cut them into hob blocks. After cutting the potatoes into small pieces, we put all the small pieces of potatoes into a big bowl and filled them with clear water for bleaching.
2. Cut the green pepper and red pepper into small pieces. The green and red peppers we use here are all big, and the sweet peppers don't need to be too spicy. If you like spicy food very much, if the taste is heavy, you can actually add some small peppers and peppers to enhance the taste, and then we will put them in. Crush garlic and cut it into minced garlic.
3. Heat the pan and pour in the cooking oil. Then we put three eggs in the pot. When frying eggs, be sure to remember to complete the variety of eggs. Don't cut down the styles and types of eggs, but keep the poached eggs intact. After three eggs are fried on both sides, they can be put on a plate for later use. Wait until the fried egg is a little cooler, then we put it on the chopping board and cut it into small pieces.
4. Heat the oil in the pot, add the chopped star anise garlic and stir fry until fragrant, then we put the potato pieces in the fire and stir fry.
5. Add a little soy sauce, soy sauce and oyster sauce and mix well.
6. Then we add a proper amount of salt, cover with clear water, and simmer for 15 minutes. When the time is up, we will open the big lid, then put the fried egg pieces in and stir them until the egg pieces and potato sauce are mixed together. Then you stir the green pepper in the fire until we can judge that the green pepper is ripe, and then we can turn off the fire for two minutes.
In this way, a delicious potato and egg is ready. It tastes soft, delicious, salty, smooth and nutritious. If you like it and are interested, you can try it according to the steps, and novices can get started immediately. Old people and children eat it with special nutrition. It is really a good choice to use it for home cooking.
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