Michelin only judges restaurants, but not chefs. The rank of chef is reflected by the rank of Michelin restaurant. The standard of a star is high-quality cooking, so try the title; Erxing's cooking is excellent, so it's worth reading the title specially. Samsung is an excellent chef and deserves a special visit. The highest standard of Michelin is three stars, because it is the highest standard, and it is also the place where many chefs and practitioners want to work.

China Michelin restaurant

Michelin three-star restaurant: Tang Ge.

Michelin two-star restaurant: Joel Lubsson Food Store, Xiyue No.8, ultral violet, Yilongge, Yongfuhui and Yubaoxuan.

Michelin-starred restaurants: Sir Avery, Dadong (World Trade Plaza), Dadong Sea Cucumber Store (Ocean Plaza), Lady Goose (Xinzhuang), Phoenix, Fu, Jiaquan Clifford (Kerry Center), Lao Cheers and Lao Zhengxing.

The difference between Michelin and Black Pearl

1, different options

Michelin selection is mainly based on "self-operated" judges and professional training. The selection of Black Pearl Restaurant is divided into three parts: Council, jury and invited consultant.

2, the content is different

Michelin restaurant has five dimensions, which are the combination of ingredients, food preparation skills and tastes, while Black Pearl restaurant has three dimensions, including cooking level, experience and innovation (cultural inheritance and innovation integration).

3. Different star ratings

Michelin restaurants are three-star, two-star and one-star, and Black Pearl restaurants are three diamonds, two diamonds and one diamond.