Cantonese people drink tea at night for leisure.

Guangzhou evening tea, also known as night tea by Guangzhou people, takes place after dinner (starting around 8 o'clock) with a few close friends to go to a restaurant to have a cup of tea and order some snacks to relax. Some restaurants attract tea drinkers , and also set up some music teahouses for tea guests to enjoy the program while sipping tea.

"Yancha" in Guangdong not only means drinking tea, but also means eating Cantonese-style dim sum in restaurants and restaurants. Cantonese dim sum includes shrimp dumplings, steamed steamed buns, siomai, meatballs, steamed buns, chicken feet, etc. Drinking tea is also divided into "drinking morning tea" and "drinking night tea". What is eaten during breakfast is called drinking morning tea, and what is eaten after dinner is called drinking night tea (equivalent to late night snack).

Refreshment branches:

1: Cantonese-style refreshments are mainly: pastries, supplemented by tea. Mainly during meal time, the purpose is to satisfy the hunger. Most of the dishes need to be heated, such as siomai, shrimp dumplings, rice rolls, etc.

2: Chaoshan refreshments are mainly tea, supplemented by pastries. It is mainly used as a supplement when entertaining guests and making tea. Most of the finished products do not need to be heated, such as Nantang, mung bean cake, etc.