Auxiliary oil, salt, soy sauce, green pepper.

step

1. Prepare green pepper and old tofu.

Step 2 cut tofu into small cubes

Chopped pepper

4. put more oil in the pot, put the tofu in the pot and spread it flat, so that the first piece of tofu can be fried, and the fire should be small and slowly fried.

5. After frying one side, turn it over. When frying, move the pot, don't let the tofu stick, just fry the tofu a little yellow on all sides.

6. After frying, put it in a bowl for later use, leaving oil at the bottom of the pot.

7. Stir-fry peppers with the remaining oil, and add some oil if the oil is less.

8. Add tofu after frying.

9. Add salt and stir well.

10. Tofu is relatively dry, so it is not easy to be salty. Put some water to suffocate it and put some soy sauce to color it.

1 1. Boil in water and you can cook.

skill

Tofu must use old tofu, it won't break if it's not cooked.