How to make spaghetti: stir-fry spaghetti with black pepper and beef tenderloin.
Preparation of fried noodles with black pepper and beef tenderloin
100g beef, half a green pepper, 2 mushrooms, 50g pasta, appropriate amount of corn and garlic.
Method step
1. Wash the beef and cut it into half-finger-wide slices along the grain;
2, then add salt, sugar, pepper, starch and mix well, add a little cold water to absorb;
3, mince garlic, shred green peppers, slice mushrooms, boil less water in the pot, and cook pasta for about 6 minutes;
4. Heat a little oil in the pot, stir-fry minced garlic, and then stir-fry beef until it changes color.
5. Add the green pepper to the bottom of the pot and stir-fry until fragrant, then add the corn and mushrooms and stir-fry until it is broken;
6. Then add Coicis Semen and stir fry, add appropriate amount of salt to taste, add shredded beef and stir fry until cooked, and sprinkle with black pepper.
How to cook spaghetti: salmon baked spaghetti.
Preparation of Salmon Roasted Noodles
Half a catty of salmon, half a broccoli, a little carrot, half a catty of pasta, proper amount of cheese, 1 teaspoon salt, proper amount of black pepper and proper amount of whipped cream.
Method step
1. Cut carrots into small pieces, break broccoli into small pieces, blanch carrots in boiling water for 5 minutes, and leave broccoli for later use;
2. Put the spaghetti in light salt water and cook until it is 9 minutes cooked. Cut the salmon into small pieces;
3. Spread the spaghetti on the bottom of the container, then spread the salmon and sprinkle with black pepper and salt;
4. Then pour in whipped cream, sprinkle with shredded cheese, and bake in an oven preheated to 200 degrees for about 18 minutes.
Pasta method: basil seafood pasta
Basil seafood pasta preparation
200g spaghetti, 50g scallop, 50g pork belly powder, 30g shrimp, 50g basil, appropriate amount of pepper, garlic, a little pizza sauce, appropriate amount of butter and onion.
Method step
1. Wash and chop the basil, chop the onion and garlic leaves, and blanch the shrimps for later use;
2. Chop the peppers, cook the pasta with salt water for 10 minute, and then let it cool for later use;
3. Put a proper amount of olive oil in the pot and stir-fry minced meat with garlic slices.
4. Then add the processed carrots, peppers, onions, salt and black pepper to taste;
5. After frying, take it out, take another pot, melt the butter, pour it into the pasta and stir well;
6. Add appropriate amount of pizza sauce, shrimps and scallops and mix well. Add chopped basil before serving and stir fry.
Pasta method: chicken pasta salad
Preparation of chicken pasta salad ingredients
2 pieces of chicken breast, 200g of pasta, 2 pieces of lettuce and onion, corn kernels, a little tomato, olive oil, sweet pepper powder, barbecue powder and cumin.
Method step
1. Xihong Temple lettuce is washed and cut into small pieces. Slice the onion. Add a little salt and olive oil to the pasta and cook it.
2, a little oil in the pot, stir-fry the chicken on medium heat, sprinkle pepper, barbecue powder and cumin, and turn over when the edge is brown;
3. Then sprinkle pepper, barbecue powder and cumin, and take them out completely;
4. Pour lettuce, tomatoes and corn kernels into a container, add a little olive oil and mix well, and cut the fried chicken into small pieces;
5. Fill the plate with spaghetti, spread lettuce and put chicken on it.
Pasta practice related articles:
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2. Recommend four delicious methods of pasta.
3. Four ways to eat spaghetti
4. Illustration of spaghetti practice
5. Pizza Hut Tomato Pasta Course