Dalian is a gourmet paradise with many famous Chinese and foreign cuisines. One of the most representative dishes is Northeast cuisine. In Dalian, you can taste authentic northeast dishes and feast your eyes on your taste buds.

First of all, when it comes to northeast cuisine, we have to mention barbecue. The barbecue in Dalian is very distinctive. Every barbecue restaurant has its own secret recipe, and every bite is delicious. The most popular are mutton skewers and roasted chicken wings, which are tender outside and fragrant inside. Not only that, the store will also provide homemade sauces and Chili oil to make your taste more personalized.

Secondly, Dalian has braised pork. This is a traditional northeast dish, which has won the love of the majority of diners with its unique practices and tastes. From choosing meat, to cutting meat, rinsing meat, wrapping noodles and frying, all reflect the open-minded and simple character of the Northeast people.

Finally, I would like to introduce a northeast dish called stewed meat with sauerkraut. This is a home-cooked dish, which has long been a part of Dalian people's life. Pickled sauerkraut is sour but not salty, and it is well matched with stewed meat. Sweet and sour and salty are intertwined, which makes people memorable. Coupled with exquisite workmanship and fresh and delicious dishes, people can't help but put it down.

The above introduction is only a few representative varieties of northeast cuisine, and there are countless delicious northeast dishes in Dalian, waiting for you to explore. No matter you are from the northeast or a foreigner, as long as you taste Dalian's northeast cuisine, your taste buds will be deeply conquered.