Grandma's home is hangzhou dishes. Actually, my grandmother's home is hangzhou dishes. For friends in the north, hangzhou dishes may not be very delicious, but some dishes in grandma's house are actually improved and can meet the preferences of most people. Hangzhou dishes is an important part of Zhejiang cuisine culture and belongs to an important school of Zhejiang cuisine. It constitutes the traditional Zhejiang cuisine together with Ningbo cuisine and Shaoxing cuisine.

Characteristics of Hangzhou cuisine

When many people first heard hangzhou dishes, they thought it was the name of a vegetable, but it wasn't. Hangzhou dishes is an important part of Zhejiang cuisine culture. It is an important school of Zhejiang cuisine. Together with Ningbo cuisine, Wenzhou cuisine and Shaoxing cuisine, it constitutes the traditional Zhejiang cuisine. Hangzhou dishes is a famous dish with fresh and light taste. Everyone has heard of Dongpo pork, a vinegar fish from West Lake, which is famous all over the country.