Wax gourd can be moderately fat and thin.

Chopped green onion and minced garlic.

ginger slice

condiments

Soy sauce and soy sauce

Salt sugar

A small amount of pepper and star anise is enough.

Cooking wine

Steps of burning wax gourd in private house

1. Prepare materials. Slice wax gourd and meat, and marinate with cooking wine. Sliced onion, garlic and ginger (or shredded ginger).

2. Pour oil in a hot pot, sprinkle a handful of peppers and fry until cooked.

3. Stir-fry chopped green onion, ginger slices and star anise, pour in sliced meat and stir-fry until white, and pour in a spoonful of soy sauce.

4. Add wax gourd, stir fry constantly, add salt, appropriate amount of soy sauce and a small amount of sugar.

5. Stir fry until the melon becomes transparent, sprinkle with minced garlic and stir fry a few times, then serve.

skill

1, you can add a small amount of water when cooking, and it will be refreshing when eating rice. 2. I used Xinhe's braised soy sauce instead of soy sauce and sugar, which was great.