2. Beat the eggs in the bowl and stir them into egg liquid.

3. Slice the green onions.

4. Heat the oil in the pot, pour in the egg liquid, fry until cooked, and take it out for use.

5, put the green onions into the pot and saute.

6. Pour in the eggs and mix well.

7. Add soy sauce to taste.

8. scrambled eggs with onions are served out of the pot.