Ingredients details
Pork ribs
750 grams
Garlic
1 clove
Cooking wine
Appropriate amount
Panthoxylum bungeanum
15 pieces
Cinnamon bark
1 piece
Caoguo
1 piece
Beef flavored soup treasure
1 piece
Star anise
2 pieces< /p>
Blending oil
1 spoon
Steamed fish drum oil
1 spoon
Salt
< p>A little bitMSG
A little bit
Light soy sauce
Half a spoonful
Salty and fresh
Taste
Cooking
Process
One hour
Time consuming
Normal
Difficulty
Steps to make beef-flavored spareribs
Reason the real thing - Steps to make beef-flavored spareribs: 1 1 Ingredients: 750g spareribs garlic 1 clove cinnamon 1 peppercorn 15 1 piece of grass fruit, 2 pieces of star anise. Seasoning: 1 spoon of blended oil, half a spoon of steamed fish drum oil, 1 spoon of beef flavor soup, 1 cooking wine, appropriate amount of salt, a little MSG
Fake it to look like the real thing - Beef-flavored pork ribs Steps for making beef-flavored ribs: 2 2 Wash and blanch the ribs
Steps for making beef-flavored ribs: 3 3 Put the pot on high heat and pour in the blended oil and sauté the garlic.
Recipe to make beef-flavored pork ribs: 4 4. Pour in the pork ribs and stir-fry.
Recipe to make beef-flavored pork ribs: 5 5. Pour in the washed five spices and stir-fry until fragrant.
Recipe to make beef-flavored pork ribs: 6 6. Pour in cooking wine.
Recipe for making beef-flavored pork ribs: 7. Pour in the steamed fish drum oil.
Recipe to make beef-flavored pork ribs: 8 8. Pour in light soy sauce and stir-fry until fragrant.
Recipe to make beef-flavored pork ribs: 9 9. Open the beef-flavored soup treasure.
Recipe to make beef-flavored pork ribs: 10 10. Pour in the beef-flavored soup.
Recipe to make beef-flavored pork ribs: 11 11. Finally, add salt and MSG and stir-fry until melted.
Recipe for making beef-flavored pork ribs: 12. 12. Ready to serve.