1. First, turn the power adjustment switch to the "OFF" position and turn on the power supply. At this time, the power indicator will not stop. Press the shape to any position of "High-end", "Automatic" and "Moisturizing", and the working indicator light will be on, indicating that all power gears can work normally.

2. Put the food to be stewed into the pot liner, add a proper amount of water (no more than 8% full), then put the pot liner together with the food into the aluminum pot, and cover the pot.

3. Boil it with "advanced" water for about 2-5 hours when it is filled with room temperature water. In order to save the time of pure cooking, it is suggested to add hot water of about 70 degrees to stew.

4. First, set the status to "high-grade", adjust the power gear according to the food properties and stewing requirements after boiling, and the "heat preservation" gear is used for heat preservation of cooked food; "High-grade" can cook food quickly and is suitable for food that is difficult to cook; "Automatic gear" is between "heat preservation" and "high-grade", which can automatically adjust the power when the temperature changes.